Showing posts with label wheated bourbon. Show all posts
Showing posts with label wheated bourbon. Show all posts

Saturday, July 15, 2023

Bourbon Barrel Blurbs, Volume 02, Issue 17

In this edition of Bourbon Barrel Blurbs, we explore various stories and updates from the world of bourbon. We begin with a fascinating article that delves into Bardstown's fight to remain the "Bourbon Capital of the World." We then move on to news about The B-Line introducing new t-shirt prizes, Marianne Eaves partnering with the Columbia Mayor to launch a new bourbon called Forbidden, and UPROXX's power ranking of high-rye bourbons. We also highlight upcoming events such as The Scottish American Society's Bourbon vs. Whisky Tasting and the 3rd Annual Screw Cancer event at Sugarfield Spirits. Furthermore, we feature Cooperstown Distillery's presence at the Saratoga Race Course, Bob Dylan's addition of bourbon to Heaven's Door's core range, the Bourbon and Blues Car Experience in Owensboro, and the Detroit Bourbon & Blues Festival in Eastern Market. Lastly, we cover the release of 291 Colorado Whiskey's wheated bourbon for summer and Augusta Distillery's award-winning bourbon being named the best in the world. So grab a glass, relax, and check out the latest BBB.


Bardstown’s Fight To Remain ‘Bourbon Capital Of The World’

I highly recommend reading this insightful article from VinePair that delves into the fascinating story of Bardstown's bourbon boom. It provides a comprehensive and engaging exploration of how a once-sleepy town became the thriving epicenter of the global bourbon industry. The article expertly covers the challenges and opportunities that accompany rapid economic growth, including infrastructure strains, political issues, and the need for strategic compromises. It offers a valuable perspective on the delicate balance between economic development and preserving the town's cultural heritage. Whether you are a bourbon enthusiast, a business professional, or simply interested in the dynamics of a booming industry, this article offers a compelling narrative that will leave you both informed and inspired.


The B-Line Introduces New T-shirt Prizes

To celebrate the fifth anniversary of The B-Line, participants who complete the Line will now have the option to choose from four new t-shirt designs as their prize. Each t-shirt features a unique design on the front and a humorous quip on the back. The designs include a Pride-themed t-shirt with "My Bourbon is the Only Straight Thing about Me," a t-shirt proclaiming "Bourbon Improves with Age. I Improve with Bourbon," a t-shirt with "Who Cares if the Glass is Half-Empty as Long as There's Bourbon in it," and a t-shirt stating "If You Hold a Glass of Bourbon to Your Ear, You Can Hear the Weekend." Participants can also still choose from other prizes such as hats, whiskey stones, engraved Glencairns, and marble coasters. Completing The B-Line entails visiting 2 bars, 2 distilleries, and 2 restaurants on the Line, and participants are welcome to complete it multiple times to receive different prizes. For more information, visit: thebline.com/new-t-shirt-prizes.


Marianne Eaves Partners With Columbia Mayor In Launching New Bourbon Forbidden.

Forbidden is a new bourbon created by Master Distiller Marianne Eaves, Kentucky's first female bourbon Master Distiller since Prohibition. It is made with a unique recipe of white corn, white wheat, and malted barley, and aged in charred and toasted oak barrels. The bourbon has been praised for its smoothness, balance, and complexity. The partnership for creating Forbidden came about through social media, with City of Columbia (SC) Mayor Daniel Rickenmann reaching out to Eaves. The bourbon is described as a symphony of flavor and warmth. Forbidden is bottled at 95.2 proof (47.6% ABV), and produced at Bardstown Bourbon Company in Kentucky. The first release of Forbidden will include limited hand-blended bottles and three single-barrel cask strength expressions. It will be initially available in South Carolina, Kentucky, Tennessee, and Georgia. To learn more information about Forbidden, visit drinkforbidden.com. For the full article, click HERE.


High-Rye Bourbon Whiskeys, Tasted Blind And Power Ranked By UPROXX

In the world of high-rye bourbons, the flavor profile tends to be sharper on the palate, with less sweetness, cherry, and creamy vanilla compared to high-corn bourbons. They exhibit sharper and funkier flavors like apple, pear, sage, and herbs, reminiscent of sourdough rye bread with caraway or dill. Although a fan of rye whiskey, UPROXX's Zach Johnston favors sweeter and classic bourbon flavors over high-rye bourbons, which are identified as any bourbon with a mash bill containing 20% or more rye. This article offers a ranking of rye-forward bourbons, with the top four entries suggested as reasonable buys. Select number five, the Square 6 High-Rye Bourbon, for a craftier version with a lot of grain-forward overtones. The rest are all solid mixing bourbon options, with the Four Roses Small Batch standing out. If you want the best of the best, focus on both Woodinville Cask Strength and Remus. Those two bottles are exceptional. The full article, including rankings can be found HERE.


The Scottish American Society of Dunedin's Bourbon vs. Whisky Tasting

Tickets are now available for The Scottish American Society's Bourbon vs. Whisky Tasting event on July 22 at 7 p.m. Enjoy a friendly competition between Scotch and American bourbons while enjoying the sounds of Jerry the DJ. Tickets include charcuterie trays and a taste of all of the whiskies. Beer or wine tickets can also be purchased. Ticket info? Scan barcode or go to Eventbrite or call 727-465-6229.


Sugarfield Spirits To Host 3rd Annual Screw Cancer Event (July 22)

The Bourbon Society of Baton Rouge Foundation is organizing the 3rd Annual Screw Cancer event on July 22nd at Sugarfield Spirits in Gonzales, LA. The event aims to raise funds for The LSU Foundation Prostate Cancer Research Fund. Attendees can enjoy whiskey tastings and participate in philanthropy. A special 'Screw Cancer' Commemorative Bottle of a unique whiskey blend will be available for purchase at $175. There will also be a raffle where participants can win rare and delicious bottles, with proceeds going towards prostate cancer research organizations through the LSU Foundation. The event has previously raised over $40,000 for cancer research organizations in the past two years. 2023’s Screw Cancer Commemorative Bottle is available for purchase on the Bourbon Society of Baton Rouge’s website, www.bsobrfoundation.com. As bottles are limited, the Society encourages early purchasing to secure a bottle of this highly anticipated whiskey. You can also purchase raffle tickets on the site as well as see a full list of all raffle prizes up for grabs.


Cooperstown Distillery To Be Featured at Saratoga Race Course for the 2023 Season

Cooperstown Distillery’s award winning Cooperstown Select Distinguished Whiskeys and their other premium spirits will be featured at the Saratoga Race Course in both the Cooperstown Distillery Clubhouse Bar and the Taste NY Pavilion. In addition, specialty cocktails including Cooperstown Select Bourbon Old Fashioned and Saratoga Revolutionary Rum Runner will be more broadly available throughout the Saratoga Meet this summer.


Bob Dylan Adds Bourbon To Core Range

Heaven's Door Whiskey, co-founded by Bob Dylan, has introduced Ascension Kentucky Straight Bourbon to its core collection, which already includes Tennessee straight Bourbon, double barrel whiskey, and straight rye whiskey. The release precedes the opening of Heaven's Door Distillery in Pleasureville, Kentucky. Ascension is a non-chill-filtered Bourbon aged for over five years, with tasting notes of baked bread, buttered popcorn, dried fruit, caramel, vanilla, cinnamon, nutmeg, and black pepper. The launch coincides with new bottle artwork featuring Bob Dylan's iron gate artwork. Each expression in the Heaven's Door portfolio showcases a different iron gate design by Dylan. For more information, visit: https://www.heavensdoor.com/.


Bourbon And Blues Car Experience Coming To Owensboro In August

The Bourbon and Blues Car Experience is a car event taking place in Owensboro from August 11-13. It will feature street rods, muscle cars, and vintage automobiles from the southeastern United States. The event includes live music, food, distillery tours, and a car show at the Green River Distilling Company. Special rates are available at the Owensboro Holiday Inn Riverfront, and participants staying at the hotel will receive free T-shirts and complimentary distillery tours. For more information, interested individuals can contact the event organizer, Jeff Stumb, through email or phone. For more information on participating in the Bourbon and Blues Car Experience, contact Stumb at 423-385-4414 or email bandbcarexperience@gmail.com.


Detroit Bourbon & Blues Festival Announced For Eastern Market

Eastern Market in Detroit will host the Detroit Bourbon & Blues Festival on Sunday, August 27 as part of the Sunday Market series. Organized by Richard Zemola, owner of the Hero Or Villain food truck, the festival aims to introduce and educate people about bourbon tasting. The event will feature live music performances, with a diverse lineup of local and nationally acclaimed blues artists. While the music performances are free, tasting sessions will require tickets starting at $60 for a curated selection of whiskeys and bourbons. VIP tickets are also available, offering additional perks such as early access and a brunch. Food will be available for purchase from food trucks. The festival will run from noon to 6:30 p.m., and more information can be found on the event's website, detroitbourbonandblues.com.


291 Colorado Whiskey Releases Wheated Bourbon Made For Summer

291 Colorado Whiskey has announced the release of their 291 E Colorado Whiskey Batch 12, a four-grain wheated bourbon and their first experimental wheated bourbon since the 2013 release of 291 Bad Guy Bourbon. This release, bottled at 121.6 proof, is a blend of barrels from two different wheated bourbon experiments, resulting in a four-grain mash bill. The founder's batch was distilled in 2021, while the other batch was created in 2018. The whiskey is described as approachable and summery, with tasting notes of cinnamon graham cracker, bubble gum, sweet tarts, hot tamales candies, and toasted marshmallow. The 291 brand has gained recognition for its experimental releases, with previous batches receiving awards and accolades. They have recently been named Breakout Distiller of the Year and their Colorado Rye Whiskey won "Best of Class" at the SIP Awards. The release of Batch 12 highlights their commitment to innovation and craftsmanship in the whiskey industry. More information can be found HERE.


Northern Kentucky Distillery's Bourbon Named Best In The World

Augusta Distillery, located 45 minutes from Cincinnati, has won the award for the best bourbon in the world with its Buckner's 13-Year Bourbon at the San Francisco Spirits Competition. The distillery aims to uplift the community of Augusta, Kentucky, by creating exceptional bourbons and contributing to the town's growth. They are renovating an old button factory to house the distillery and plan to begin distilling by January 2024. The founders have also established the Augusta Guest House, a boutique hotel, and the Beehive Augusta Tavern. They believe that Augusta can become a destination for visitors, offering a unique bourbon experience. With Augusta's proximity to Cincinnati and its renowned bourbon production, the founders are confident in the town's potential for success. The full article can be found HERE.


Grand Teton Distillery Releases Private Stock American Single Malt

Grand Teton Distillery, located in Idaho, has released its Private Stock American Single Malt Whiskey. Aged for seven years in used bourbon barrels, this whiskey is one of the longest-aged American Single Malts available. It offers aromas of sourdough, candied ginger, chamomile, and cinnamon, with an herbaceous character and a chocolate babka finish. Made from 100% Idaho malted barley, this grain-to-glass whiskey is bottled at 100 proof (50% ABV) and comes in 750ml bottles with a suggested retail price of $79.95. The Private Stock collection showcases limited-release, small-batch barrels that are carefully selected and hand-bottled. Grand Teton Distillery is a family-owned craft distillery known for using local and regional ingredients and implementing sustainable practices. The whiskey is available for purchase online and will be sold at the distillery's tasting room and select retailers in the Western United States. For more information, click HERE or HERE.


Thank you for reading this edition of Bourbon Barrel Blurbs. We hope you enjoyed exploring the latest news and updates from the world of bourbon. We appreciate your support and enthusiasm for this beloved spirit. Stay tuned for our next edition, where we'll continue to bring you fascinating stories, new releases, and exciting events from the world of bourbon. Until then, cheers and happy sipping!


Wednesday, July 12, 2023

Bourbon Barrel Blurbs, Volume 02, Issue 16

Welcome to the latest edition of Bourbon Barrel Blurbs, where we bring you the latest news and updates from the world of bourbon and spirits. In this edition, we cover a range of exciting stories, including Thomas Ashbourne Craft Cocktails expanding to Kroger stores nationwide, UPROXX's rankings of Weller Wheated Bourbon, the upcoming Bourbon & Blues event by the Terre Haute Symphony Orchestra, and Mythology Distillery's move to Steamboat Springs. We also highlight Ross & Squibb Distillery's partnership with the Chris Long Foundation, Company Distilling's expansion into Colorado, Frey Ranch's new Farm Strength Uncut Bourbon, InsideHook's list of the best bourbons under $100, Still Austin's "The Artist'' Cask Strength Rye Whiskey, Oduoak's bourbon-based fragrance line, the release of Yellowstone Limited Edition 2023 bourbon, Eric LeGrand's partnership with Rutgers University, and the captivating experience offered by Cathead Distillery in Mississippi. Join us as we explore these stories and more in this edition of Bourbon Barrel Blurbs. Cheers!


Thomas Ashbourne Craft Cocktails Now Available At Kroger Stores Nationwide

Thomas Ashbourne Craft Spirits, a female-led craft cocktail company, has expanded its retail presence to around 800 Kroger Family Companies nationwide. The company will offer two of its five ready-to-sip libations, The Perfect Cosmo by SJP, created by actress Sarah Jessica Parker, and The Classic Old Fashioned, both made with fresh, all-natural ingredients. The Perfect Cosmo by SJP is made with vodka and triple sec, with aromas of lime, sweet cranberries, and hints of strawberries. The Classic Old Fashioned features premium bourbon whiskey with hints of sweet maplewood, caramel, and notes of bright orange bitters. The cocktails are kosher, certified gluten-free, and have a spirit base ranging from 12-25% ABV.


UPROXX Ranks Every Bottle Of Weller Wheated Bourbon

W.L. Weller Wheated Bourbon is a highly sought-after bourbon brand with eight expressions available on liquor store shelves. However, the brand's high prices and limited availability can cause pause. It's important to be cautious when purchasing inflated bourbon bottles, and seek advice before making a purchase. UPROXX’s Zach Johnston ranks all eight expressions of Weller to help consumers understand their strengths and weaknesses before purchasing a significantly marked-up bottle. The full article, including his tasting notes, can be found HERE.


THSO Presents Bourbon & Blues On Aug. 25

The Terre Haute Symphony Orchestra and Labor Link are partnering to host Bourbon & Blues at the Hulman Center on Aug. 25. VIP tickets are $75 for tasting and $55 for non-alcoholic, while general admission tickets are $55 for regular and $30 for non-alcoholic. The event will feature bourbon tastings, music by the Men of Note Jazz Band, appetizers, a cash bar, a silent auction, dancing, and proceeds benefit the Terre Haute Symphony Orchestra. Vendors include Pernod Ricard, Brown-Forman, Twenty 20, Hust Culinary, Luxco/MGP, Big Machine, Log Still, and Mark Anthony Brands. The tasting list includes Rabbit Hole, Jefferson’s, Smooth Ambler, Jack Daniel’s, Woodford Reserve, Old Forester, Tom Bullocks, Sonoma Distillery, Ballotin Whiskies, Three Chords Bourbon, cocktails and bourbon from St. Elmo’s, and more. Tickets can be purchased at www.thso.org or by calling the Terre Haute Symphony office at 812-242-8476.


Mythology Distillery Moves From Denver To Steamboat Springs

Mythology Distillery, originally inspired by a ski trip in Alaska, opened in LoHi in 2018 and recently moved to Steamboat Springs on a 1.5-acre campus. The location features a distillery, a restaurant called the Confluence offering Chinese soup dumplings and noodle dishes, and a full bar serving craft beer, boutique wines, and cocktails. The outdoor Whiskey Garden includes a large central fire pit, an additional bar, seating, live music, and even a pair of slides. The distillery also has a 5,000-square-foot rackhouse for aging spirits, designed to follow the natural climate of Steamboat. Sustainability is a focus for Mythology, with waste recycling, water conservation measures, and solar power. In the future, they plan to explore available spaces in Denver and open a small cocktail bar. By the end of July, a free shuttle service will be available for pick-ups from the Steamboat Resort transit center and downtown. The distillery is located at 2875 Elk River Road and is open daily from noon to 10pm. The full article can be found HERE.


Ross & Squibb Distillery Partners With The Chris Long Foundation’s Waterboys Initiative

Ross & Squibb Distillery, in partnership with NFL legend Chris Long's Foundation's Waterboys Initiative, is working to provide clean and safe water to the community of Oloile in southern Kenya. The distillery, which has benefited from the clean water of the Great Miami Buried Valley Aquifer since 1847, wants to express gratitude by helping bring clean water and opportunities to the community. The project involves the construction of a deep borehole well, elevated water storage, and a distribution system. Well Aware, the implementing partner for the foundation in Kenya, expects the water system to be operational in August. For the full article, click HERE.


Company Distilling Continues Distribution Expansion, Bourbon & Gin Now Available In Colorado

Company Distilling is expanding its premium whiskey and gin products into new markets starting with Colorado. Their Straight Bourbon Whiskey Finished with Maple Wood and Ghost Rail Tennessee Dry Gin is now available in the state. The Company has previously made its premium bourbon and gin available in Tennessee, Georgia, and Texas. The Founder and Master Distiller for Company Distilling, Jeff Arnett, shared how Colorado has been on their radar since it caters to people who love the outdoors and the quality of life. Their Straight Bourbon Whiskey Finished with Maple Wood is created using a blend of column and pot distillation providing a complex yet smooth taste that opens with sweet notes of caramel, and cinnamon toast combined with green apple and finishes off with a blend of oak and maple. For the full article, click HERE.


Introducing Frey Ranch Farm Strength Uncut Bourbon

Frey Ranch® Distillery has released Frey Ranch Farm Strength Uncut Bourbon, a new permanent expression in its award-winning American Whiskey portfolio. This small batch whiskey is produced using 100% slow-grown grains grown, harvested, milled, and distilled on the Frey Ranch farm year-round. Co-Founder and Whiskey Farmer Colby Frey cultivates the corn, wheat, barley, and rye used in Frey Ranch's flagship four-grain Straight Bourbon Whiskey. At 124.3 proof and aged for an average of five years, Frey Ranch Farm Strength Uncut Bourbon offers a cask strength experience with robust notes of caramelized, brulé, and hints of cinnamon and nutmeg. The whiskey opens with a mélange of flavors, including birthday cake frosting, glazed butter cake, cloves, orange creamsicle, dried stone fruit, and a subtle hint of smoke and black cherry. The new Frey Ranch Farm Strength Uncut Bourbon is available in California, Nevada, at the Frey Ranch Tasting Room and online at www.freyranch.com. The full press release can be found HERE.


10 Best Bourbons Under $100 According To InsideHook

There are numerous expensive bourbon bottles available, but some are based on hype rather than quality. However, there are also reasonably affordable, yet excellent whiskey bottles. Here are ten of the best bourbons under $100, according to InsideHook, available in almost every state at a reasonable price. Try a couple or all ten and experience the difference. You can find InsideHook’s full article HERE. Let me know what you think of their list in the comments.


Still Austin Announces "The Artist" Cask Strength Rye Whiskey

Still Austin's "The Artist" Cask Strength Rye Whiskey is a tribute to the artists, dreamers, and visionaries who inspire us all. It embodies the essence of art and inspiration, starting with its complex aromas of honey, cherries, fig, cloves, and coffee. On the palate, it offers a rich combination of flavors including chocolate, apricot, sandalwood, ginger, and caramel. The finish brings in notes of rye spice, nutmeg, clove, cinnamon, molasses, and orange zest. With an ABV of 49.8% (99.6 proof), it carries a bold and captivating strength. The whiskey's creation was a challenge, from using a custom-built 42-foot column still from Scotland to exclusively sourcing grains from Texas. It represents an inclusive and imaginative worldview, celebrating whiskey for the artists, outsiders, and ne'er-do-wells. Long live bourbon. For more information, visit: stillaustin.com.


Want To Smell Like Bourbon? Jackie Zykan’s Oduoak Is For You

Oduoak (pronounced “oh-du-oak”) is a bourbon-based fragrance line created by Kentucky whiskey expert Jackie Zykan. The fragrances draw inspiration from the complex aromas of bourbon whiskey, with notes of vanilla, spice, fruit, herbs, and florals. Zykan, with her background in biology and chemistry, has crafted unique eau de parfum formulations that capture the essence of whiskey experiences. The collection includes fragrances like Feral Gent and Walk of Shame, available in 15 mL rollers and 30 mL atomizers. Oduoak invites everyone to explore the connection between bourbon and fragrance, offering a sensory journey through scent. For more information, visit: https://www.oduoak.com/.


Yellowstone Limited Edition 2023 Heads To Retail

Limestone Branch Distillery's Master Distiller, Steve Beam, has announced the release of the 2023 Yellowstone Limited Edition Kentucky Straight Bourbon Whiskey. This bourbon is a blend of 7-year, 13-year, and 16-year aged bourbons finished in Tokaji casks, bottled at 101 proof. The whiskey offers aromas of honey, green grapes, and freshly baked cinnamon, with flavors of dry spice, caramel, dark cherry, citrus, and white pepper. The finish brings notes of dry tobacco, honeysuckle, and smoky oak. The limited edition release, rolling out in August, will consist of 10,000 cases nationwide, with a suggested retail price of $99.99 per 750-ml bottle. This follows the recent launch of Yellowstone American Single Malt Whiskey by Limestone Branch Distillery. The full press release can be found HERE.


Eric Legrand Teams Up With Rutgers University To Bring His Distinctive Whiskey To Home Games.

Rutgers University has entered into a multiyear partnership with Eric LeGrand Kentucky Straight Bourbon Whiskey, marking the university's first collaboration with a spirits company. Eric LeGrand, a former Rutgers defensive tackle who was paralyzed during a game in 2010, co-founded the whiskey brand along with spirits entrepreneur Brian Axelrod. The partnership allows the whiskey to be featured in select hospitality areas at SHI Stadium and Jersey Mike's Arena during Rutgers football games. The whiskey, which launched in March 2023, is distilled in Owensboro, Kentucky, and bottled in Bardstown, Kentucky. Each bottle retails for $44.99, and $5.20 from every case sold is donated to the Christopher & Dana Reeve Foundation. Eric LeGrand is known as an ambassador for Rutgers Athletics and continues to inspire through his philanthropic efforts. In addition to the whiskey partnership, LeGrand's LeGrand Coffee House has also been available at Rutgers games.


This Mississippi Distillery Is A Must-See For Spirits Lovers

Cathead Distillery is a hidden gem in Mississippi, offering a captivating experience for spirits enthusiasts. Located in Jackson, it is the state's first and oldest distillery, known for its commitment to quality and craftsmanship. The distillery produces a range of handcrafted spirits, including Cathead Vodka with a smooth and sweet finish, and Old Soul Bourbon Whiskey with rich caramel and vanilla notes. Visitors can take guided tours to witness the distillation process and enjoy live music performances and food truck events on-site. Cathead Distillery provides a unique and vibrant destination for those exploring the local spirits scene in Mississippi. After the visit, visitors can also consider staying at the scenic RV campground, complete with a swimming pool for relaxation. Cathead Distillery is located at 422 S Farish St, Jackson, MS 39201. Check out the full article HERE for more information.


Thank you for joining us in this edition of Bourbon Barrel Blurbs, where we've explored the latest news and stories from the world of bourbon and spirits. From new releases and rankings to partnerships and hidden gems, the world of whiskey continues to evolve and delight enthusiasts. We hope you've enjoyed this edition and found inspiration for your next whiskey adventure. Stay tuned for more exciting updates and remember to savor each sip responsibly. Cheers!




Sunday, July 9, 2023

Bourbon Barrel Blurbs, Volume 02, Issue 15


From exciting whiskey releases to the best spirits for summer grilling, a lot is happening in the world of spirits and distilleries. J. Rieger & Co. has unveiled their 2023 Monogram Whiskey, now known as "Kansas City Whiskey - Solera Reserve," featuring a unique blend aged in oloroso sherry botas. Forbes shares the perfect whiskies to accompany your outdoor cooking adventures, including Ardbeg BizarreBQ and Woodford Reserve bourbon. We also delve into an intriguing interview with David Perkins, a craft whiskey industry veteran. On the flip side, tensions arise in Tennessee and Kentucky as the whiskey and bourbon industry clashes with local communities' concerns. Meanwhile, Wildwood Spirits opens its distillery and tasting room in Ballard, offering locally sourced spirits. We explore UPROXX's blind taste test of new bourbons and The Bullock Distillery's release of Piney Creek Bourbon Whiskey. Mashed presents a comprehensive guide to the 16 best distilleries in the U.S., and Three Rifles Distilling Co. opens its doors in downtown Clarksville. Lastly, Stephen F. Austin Athletics partners with Sisterdale Distilling Co. to launch their own bourbon, Stone Fort. Exciting times lie ahead for whiskey enthusiasts and spirits connoisseurs alike.


J. Rieger & Co. Releases 2023 Monogram Whiskey: Kansas City Whiskey - Solera Reserve

J. Rieger & Co. has released the 2023 expression of Monogram Whiskey, now called "Kansas City Whiskey - Solera Reserve." They have been incorporating oloroso sherry into their whiskey blends since their early days. Since 2015, they have used the solera method, aging the whiskey in rare 500-liter oloroso sherry botas. This year's release includes a blend of straight bourbon, straight rye, and light corn whiskeys aged in a solera of ten casks, adding complexity to the bottling. The 2023 edition offers notes of buttered popcorn, French toast, maple syrup, and aromas of woody tobacco and smoky cedar. It is available in select markets and at the distillery in Kansas City. For more information, visit: https://www.jriegerco.com/.


What To Drink With BBQ? Best Whiskies For Your Summer Grilling [Forbes]

With the arrival of the outdoor cooking season and the July Fourth holiday, many backyard cooks are preparing to fire up their grills and smokers. Just as much effort is put into selecting the right meats, sides, rubs, and sauces, why not consider the perfect adult beverages to accompany the meals? One unique spirit choice for grilling season is Ardbeg BizarreBQ, a release from the renowned Scottish distillery known for its smoky, peaty flavors. Ardbeg collaborated with DJ BBQ to create a sweet, tangy, and smoky whiskey that pairs exceptionally well with slow-smoked Southern-style barbecue. Woodford Reserve bourbon and rye are also highly recommended choices, known for their excellence and ability to complement grilled foods. For those looking for versatility and refreshment, a Japanese highball made with Toki blended whisky is a popular choice. Additionally, BBQ lovers may enjoy Peg Leg Porker Spirits 8-Year Tennessee Rye Whiskey, specifically created by an expert BBQ pitmaster, Carey Bringle, to enhance the barbecue experience. These options offer a range of flavors and pairings to elevate outdoor cooking and celebration. The full article can be found HERE.


A Drinkhacker Interview with Keeper’s Heart’s David Perkins

David Perkins is a well-known figure in the craft whiskey industry, having founded High West Distillery in 2006. After successfully building High West into a renowned craft brand and selling it in 2016, Perkins couldn't stay away from the distilling world for long. In 2021, he joined O'Shaughnessy Distilling Company as a Liquid Collaborator and Advisor. Led by Brian Nation, formerly of Jameson and Redbreast, O'Shaughnessy Distilling focuses on blending Irish and American whiskey-making traditions in their Keeper's Heart brand. Perkins' expertise and collaboration with Nation have brought together a formidable team in the craft whiskey scene. Click HERE to read the fascinating interview from Drinkhacker.


Tennessee And Kentucky Towns Unhappy With Big Bourbon

The growing popularity of the whiskey and bourbon industry in Tennessee and Kentucky is causing frictions and opposition within local communities. In Kentucky, counties are upset after the legislature voted to phase out a barrel tax that supported schools and infrastructure, leading to feelings of betrayal. There are also complaints about issues like the destructive "whiskey fungus" and the transformation of distillery tours into tourist developments. Meanwhile, in Tennessee, neighbors are suing Jack Daniel's over an unpermitted expansion and the environmental impact of the "whiskey fungus." Additionally, concerns are raised about the destruction of prime agricultural land and the need for local food security. The conflicts highlight the tension between industry growth and community concerns. The full article from Fortune can be found HERE.


Wildwood Spirits Distillery And Tasting Room Now Open In Ballard

Wildwood Spirits, owned by Zoey and Erik Liedholm, is a local distillery who now calls the Ballard neighborhood in Seattle home. Originally established in Bothell in 2015, the craft distillery focuses on using local ingredients in their spirits, following a "farm to bottle" approach. The owners have a strong Swedish heritage, with Erik being Swedish, and many of their spirits have Swedish names. The name Wildwood is a tribute to Erik's childhood home on Wildwood Street in East Lansing, Michigan. Wildwood Spirits recently opened a tasting room in Ballard, their second location, where they offer their collection of spirits for sale and serve craft cocktails. Their spirits include gin, vodka, whiskeys, and a non-alcoholic gin called Ginnocence. Notable offerings include Stark Vatten Vodka, Kur Gin, The Dark Door Washington bourbon, The Professor Irish-style whiskey, Solgud Orange and Fennel Liqueur, and Arände Grappa. The tasting room is open from Wednesday to Sunday, from 3 p.m. to 8 p.m. For more information, visit: https://wildwoodspiritsco.com/.


UPROXX Blind Tasted And Ranked 10 New Bourbons

In the world of bourbon, the gap between spring and fall releases has diminished, thanks to a constant stream of new and unique offerings hitting the shelves. To navigate through this sea of choices, Zach Johnston at UPROXX conducted a blind taste test with a selection of recently released bourbons. The lineup includes a diverse array of bottles, such as Pinhook Kentucky Straight Bourbon Whiskey Flagship Bourbon 2023, Old Scout Single Barrel Straight Bourbon Whiskey Topflight Series by ReserveBar, Keeper's Heart Whiskey Irish + Bourbon Cask Strength, Frey Ranch Cask Strength Straight Bourbon Whiskey Farm Strength Uncut, Still Austin Bottled In Bond Red Corn Straight Bourbon Whiskey, Rabbit Hole Dareringer Founder's Collection Cask Strength Kentucky Straight Bourbon Whiskey Finished in PX Sherry Casks Limited Edition, New Riff Yellow Leaming Kentucky Straight Bourbon Whiskey Bottled In Bond, Daniel Weller Emmer Wheat Recipe Kentucky Straight Bourbon Whiskey, Milam & Greene Very Small Batch Straight Bourbon Whiskey Batch 1.2, and Booker's Bourbon "Apprentice Batch'' 2023-02 Small Batch Kentucky Straight Bourbon Whiskey. The blind taste test aimed to uncover new, intriguing bourbons while also highlighting any potential mediocre offerings that may be on the market. The results might just surprise you. For the full article including Zach’s methodology and tasting notes, click HERE.


The Bullock Distillery Releases Piney Creek Bourbon Whiskey

The Bullock Distillery recently released Piney Creek Bourbon Whiskey, featuring a label showcasing one of the waterfalls in West Virginia's Piney Creek Preserve. The preserve is part of the Beckley Outdoor Economy Action Plan and offers recreational trails along historic mine branches. The bourbon is a single-barrel release that supports the vision of Beckley Outdoors in establishing the city as a premier outdoor destination. Co-owner Tighe Bullock sees it as a dream come true to create a bourbon that contributes to his hometown's development. More details can be found HERE or at: https://bullockdistillery.com/.


16 Best Distilleries In The US According To Mashed

Distilleries are the birthplaces of alcohol, where various spirits are crafted through advanced chemistry and experimentation. They serve as science labs for booze, and master distillers are constantly pushing boundaries to create new flavors. In the United States alone, there is a staggering number of distilleries, ranging from historic whiskey producers to innovative vodka makers. Many of these distilleries welcome visitors, offering tours, tastings, and educational experiences. To help spirits enthusiasts plan their next trip or discover new cocktail inspirations, Mashed has assembled a comprehensive travel guide featuring 16 of the best distilleries in the U.S.. The guide provides insights into these distilleries and their offerings. The full article and list can be found HERE.


Three Rifles Distilling Opens In Downtown Clarksville

Sean Ruth, a former executive chef, is defying the odds by opening his own distillery, Three Rifles Distilling Co., in downtown Clarksville, KY. Inspired by a distillery tour six years ago, Ruth decided to venture into the world of spirits. Together with co-owners Daniel Sharpe and Michael Lanham, the distillery became a reality.

The name "Three Rifles" represents the three owners, and their aim is to create a unique business. They focus on using local products and resources, supporting veteran-owned businesses in the process. Everything is handcrafted and locally sourced, from the spirits themselves to the labeling, bottling, and corking. The owners collaborated with veteran-owned Star Spangled Brewing Co. to secure a space for their operation.

The grand opening and ribbon-cutting ceremony for Three Rifles Distilling Co. was on July 8. Located at 614 N. Spring St. behind Star Spangled Brewery, the distillery aims to provide high-quality spirits while promoting local businesses and resources. The full article can be found HERE.


Stephen F. Austin To Launch Its Own Bourbon

Stephen F. Austin Athletics and Sisterdale Distilling Co., based in Texas, have partnered to release a bourbon in August. The collaboration aims to celebrate the history and beauty of East Texas. The bourbon, named Stone Fort, pays homage to the iconic Stone Fort's history, which predates the state of Texas itself. The official launch of Stone Fort Bourbon is scheduled for July 28 at The Fredonia Hotel, featuring live music, appetizers, and giveaways. The bourbon will be available throughout the region starting from August 1. Additionally, a Centennial Stone Fort campaign will commence on the same day, offering various SFA Athletics donation levels accompanied by Stone Fort-related gifts. The first 100 bottles will be available as gifts based on giving levels and availability. For more information, visit: sfajacks.com.


In conclusion, the world of spirits never ceases to amaze and inspire. From the artistry and craftsmanship behind each bottle to the rich histories and flavors that unfold with every sip, the spirits industry is a testament to human creativity and passion. Whether it's the release of unique whiskies, the opening of new distilleries, or the exploration of different flavor profiles, there is always something to discover and appreciate. So raise a glass to the diverse and ever-evolving world of spirits, and may your journey through this spirited realm be filled with delightful surprises and memorable experiences. Cheers!


Friday, June 30, 2023

Bourbon Barrel Blurbs Volume 02, Issue 13


It has certainly been a while but we are still here. In our latest Bourbon Barrel Blurbs, we bring you a collection of exciting developments in the world of whiskey. Wild Turkey presents the Master's Keep Voyage. Additionally, we explore a selection of five new wheated bourbons that highlight the versatility of wheat in enhancing flavors. Frey Ranch Distillery introduces their Farm Strength Uncut Bourbon and the Kentucky Bourbon Hall of Fame prepares to honor eight individuals for their remarkable contributions to the industry. In New Jersey, Bellemara becomes the state’s only producer of single malt whisky, while Limestone Farms Bourbon takes on the role of official bourbon for the PGA TOUR's 2023 Barbasol Championship. Lastly, Still Austin Whiskey Co. presents their seasonal Bottled in Bond series, starting with the Red Corn Bourbon, a blend of Texas-grown grains that captures the essence of Texas summers. So grab a pour and enjoy.

Wild Turkey® Unveils Master's Keep Voyage, A Limited-Edition


Wild Turkey is releasing Master's Keep Voyage, the latest addition to their annual limited-edition series of whiskies. Crafted by Master Distiller Eddie Russell and renowned Master Blender Dr. Joy Spence of Appleton Estate Jamaica Rum, this 106-proof bourbon has undergone a secondary maturation in Jamaican rum casks, a first for Wild Turkey. It captures the expertise of both bourbon and rum making, resulting in a unique whiskey with fruity, caramel, and oak flavors, followed by a warm, long-lasting finish. Master's Keep Voyage will be available in July at select retailers with a suggested retail price of $275 for a 750ml bottle.

Five New Wheated Bourbons To Try

Corn is the primary ingredient in bourbon whiskey, and the remaining recipe typically includes a small amount of malted barley and either rye or wheat as a flavoring grain. Wheat is used in some bourbons, like Buffalo Trace's Van Winkle and Weller lines, as well as Maker's Mark and Heaven Hill's Old Fitzgerald. Wheat tends to soften the whiskey's rough edges and develop sweeter, more subtle flavors over time. More distilleries are exploring wheat's potential, resulting in new wheated bourbons like Buffalo Trace's Daniel Weller Emmer Wheat, Green River Kentucky Straight Wheated Bourbon, Forbidden Single Barrel Bourbon Whiskey, Maker's Mark Wood Finishing Series: BEP, and Garrison Brothers Lady Bird. Each brings unique characteristics to the table, showcasing wheat's versatility in bourbon production. For the full article, click HERE.

Frey Ranch Distillery Launches Farm Strength Uncut Bourbon


Frey Ranch Distillery has introduced a new permanent addition to its American Whiskey collection called Frey Ranch Farm Strength Uncut Bourbon. This bourbon is made using grains grown and distilled on the Frey Ranch farm, featuring the same mash bill as their flagship Four Grain Straight Bourbon Whiskey. Aged for approximately five years, it is bottled at a cask strength of 124.3 proof. The bourbon offers aromas of caramelized brulé, cinnamon, and nutmeg, with flavors of birthday cake frosting, butter cake, cloves, orange creamsicle, and dried stone fruit. It is currently available in select states and online for around $79.99 per 750 mL bottle. For the full article, click HERE.

The 2023 ‘Kentucky Bourbon Hall Of Fame’ To Induct 8

The Kentucky Distillers' Association established the Kentucky Bourbon Hall of Fame in 2001 to recognize individuals who have made significant contributions to the Kentucky Bourbon industry. Each year in September, during National Bourbon Heritage Month, an induction ceremony is held to honor these individuals. For the list of inductees and the full article, click HERE.

NJ Distillery Offering Single Malt Whisky To Central Jersey

Bellemara, a distillery co-owned by Camden Winkelstein and his wife Christina, opened in 2021 but initially lacked ready whisky. Instead, they offered vodka and gin. However, after patiently waiting for their malted barley barrels to mature, their single malt whisky is now available. Winkelstein, inspired by his upbringing in Scotland, appreciates the scientific process and time required to create high-quality whisky. Bellemara, located in Hillsborough, New Jersey, specializes in producing exceptional honey-colored American Whisky. Reservations to sample their 121-proof whisky can be made online. Although New Jersey has a long history of distilling spirits, including the oldest distillery in the country, Laird and Company, Bellemara stands out as the sole producer of single malt whisky in the state. For the full article, click HERE.

PGA’s Barbasol Championship Announces Limestone Farms As Official Bourbon


The PGA TOUR’s Barbasol Championship has chosen Limestone Farms Bourbon as the official bourbon for 2023. Barbasol Tournament Director Darren Nelson praised the partnership, emphasizing the world-class golf and Limestone Farm's exceptional bourbon. Signature cocktails, like the "Limestone Old Fashioned" and "Peachy Keene," will be featured at the tournament. Limestone Farms' Founder & CEO Darin Dillow expressed honor in partnering with Kentucky's only PGA TOUR event which will be held at Champions at Keene Trace in Nicholasville, Kentucky, July 13-16. For the full article, click HERE.

Still Austin Whiskey Co. Launches Bottled in Bond Seasonal Series


Still Austin Whiskey Co., the first grain-to-glass distillery in Austin, Texas since Prohibition, has introduced their limited-release seasonal Bottled in Bond series. The series includes four whiskies that meet the 1897 Bottled-In-Bond Act requirements, aged for at least four years, and bottled at 100 proof. The first release is the Red Corn Bourbon, priced at $79.99, inspired by Texas summers. The series will continue with High Rye Bourbon in the fall, Blue Corn Bourbon in the winter, and Straight Rye Whiskey in the spring of 2024. Made with 100% Texas-grown grains, these expressions undergo a unique slow water reduction process to enhance flavors like vanilla and caramel. The Red Corn Bourbon is currently available for purchase online at www.reservebar.com and www.stillaustin.com. For the full article, click HERE.

Breckenridge Distillery Launches New Limited Release Collectors Art Series


Breckenridge Distillery is introducing its third Collectors Art Series, featuring a limited release of PX Naranja Cask Finish Whiskey. The vibrant label, designed by local artist Sandra Fettingis, showcases geometric patterns inspired by citrus fruits and the whiskey's orange taste. The 96-proof PX Naranja Cask Finish Whiskey is available for $125 at Breckenridge Distillery and the Main Street Tasting Room in Breckenridge, Colorado, starting June 30. The series has received numerous awards, including recognition at the World Whiskies Awards and the San Francisco World Spirits Competitions. The full article can be found HERE.

The whiskey industry continues to innovate and craft exceptional spirits, with limited-edition releases and distilleries exploring new ingredients and techniques. This ever-evolving world offers passion and creativity in every bottle, making it a must-try for connoisseurs and newcomers alike. Cheers to discovering and savoring the ever-changing world of whiskey.

Tuesday, May 16, 2023

Marianne Eaves Debuts Forbidden & James B. Beam Distilling Co. Introduces An American Single Malt Whiskey

Forbidden Bourbon by Master Distiller Marianne Eaves

Marianne Eaves, Kentucky's first female Master Distiller, has introduced Forbidden, the spirits industry's first white corn and white winter wheat expression of Kentucky bourbon. The bourbon is the result of nearly a decade of work by Eaves, who aimed to capture the essence of an elegant mature bourbon through nontraditional low-temperature fermentation. Forbidden Bourbon breaks new ground by using unconventional ingredients and techniques. The initial release is a small batch of 5-year-old bourbon with a sweet and smooth profile, featuring flavors of vanilla, caramel, citrus, and oak spice. It will be available in select states and online at a SRP of $129. The first release will include a highly allocated number of hand-blended bottles along with three single barrel cask strength expressions. Learn more at DrinkForbidden.com.

Clermont Steep™ American Single Malt Whiskey. Photo credit: Beam Suntory

In another development, James B. Beam Distilling Co. has entered the American Single Malt Whiskey category with the launch of Clermont SteepTM. Developed by Freddie Noe, 8th Generation Master Distiller, Clermont SteepTM is a five-year-old American Single Malt Whiskey distilled and aged in Clermont, Kentucky. Noe defined the guidelines for this emerging category, emphasizing the unique flavor of American malted barley. The whiskey showcases warm toffee sweetness and a bready taste. Clermont SteepTM marks a significant step for James B. Beam Distilling Co. as it explores this growing segment. The whiskey will be available in select states starting June 2023. Learn more HERE.