Bourbon Barrel Blurbs, Volume 02, Issue 21

Welcome to Bourbon Barrel Blurbs, your one-stop destination for the latest and most exciting news, stories, and updates from the world of bourbon. As passionate enthusiasts, we are dedicated to bringing you the most comprehensive and engaging content, covering everything from new distillery releases and innovative aging techniques to collaborations, events, and the rich history behind this beloved spirit. Whether you're a seasoned bourbon connoisseur or just beginning your journey, join us as we dive into the captivating world of bourbon and savor every drop of knowledge and inspiration it has to offer. Cheers!

 

Paso Robles Distillery Trail Weekend Offers a Unique Whiskey Experience

Photo courtesy of: Paso Robles Distillery Trail Weekend website

From August 11 to 13, 2023, whiskey enthusiasts can embark on a delightful journey through the Paso Robles Distillery Trail Weekend. The event promises to showcase the best of Paso Robles and other distilleries, featuring 13 establishments with specialty tastings, mixology demos, live music, food pairings, and more.

The best part? No tickets are required to participate. Visitors can simply pick up a map, explore at least 6 distilleries over the weekend, collect stamps, and receive a FREE limited edition Paso Robles Distillers Shot Glass as a reward.

For those seeking a more exclusive experience, the VIP treatment awaits with the Copper Card. This card grants access to free tastings, private tours, rare releases, and other perks, valid throughout the year.

The participating distilleries will host a variety of exciting activities during the event, including tours, tastings, cocktail demos, live music, and gourmet offerings. Highlights include a Bourbon & Cigars Party, cocktail seminars, and special spirit releases.

The 13 distilleries taking part in the event are Autry Cellars, Azeo, Bethel Rd. Distillery, Calwise Spirits Co., Donati, Grain + Vine, KROBAR Craft Distillery, Pendray's Distillery, RE:FIND Distillery, Rod & Hammer's SLO Stills, SLO de Vie Distillery, Tin City Distillery and Wine Shine Spirits, and Willow Creek Distillery.

While some distilleries may recommend reservations, they are not mandatory. Attendees are encouraged to explore the trail at their own pace and responsibly. In case of transportation needs, some tour partners may offer convenient options for a hassle-free weekend.

To find more information and exclusive Copper Card happenings, participants can refer to the provided map and FAQ section on the Distillery Trail Weekend 2023 website.

 

Reviving Black Hawk's Distilling Heritage at Artisans' Point

Photo courtesy of: The Rick Thomas Distillery website

Black Hawk, Colorado, known for its gambling destination, seeks to revive its distilling heritage with the Artisans' Point project. This initiative aims to host ten small-batch distilleries and breweries on Miner's Mesa, a 22-acre piece of land. The Rick Thomas Distillery, focusing on single-malt whiskey, bourbon, rye, and other spirits sourced from Colorado, was the first to start construction in 2021.

The distillery utilizes advanced technology to control temperature, volume, and fermentation in a temperature-controlled grain room. The spirits undergo rigorous testing before release and are distilled in copper stills. Nearly 300 bottles per barrel are produced, and the distillery plans to open a family-friendly tasting room in the future.

The building's design accounts for the windy terrain and future expansion plans include purchasing adjacent land with historical wood structures. The distillery's founder, Declan Watts, studied in Scotland, learning from traditional distillers, and aims to honor Black Hawk's distilling tradition.

Rick Thomas single malt whiskey is expected to hit stores by early 2024, with tastings available at the distillery's new location at 830 Miners Road, Black Hawk, around 2025.

Eight Settlers Distillery Expands Nationwide Availability of its Award-Winning Spirits

Photo courtesy of: Eight Settlers Distillery website

Eight Settlers Distillery, based in Cottonwood Heights, Utah, is excited to announce the nationwide availability of its award-winning craft spirits. Ragtown American Whiskey, Devil's Gate Bourbon, Butler Vodka, and Green Ditch Gin are now available for purchase online in non-controlled states such as CT, NY, IL, MA, FL, CA, and NJ. Founded in 2020 by Katia and Radu Dugala, the distillery draws inspiration from Cottonwood Heights' rich history, settled by eight families in the 1800s.

The distillery's portfolio includes four staple products, with seasonal releases to come. Ragtown American Whiskey boasts a unique blend of robust and smooth whiskeys with a complex finish. Devil's Gate Straight Bourbon Whiskey offers a delightful blend of oak, vanilla, and sweet flavors. Butler Vodka provides a smooth and medium-bodied taste, while Green Ditch Gin offers a refreshing herbal twist.

The founders, Katia and Radu Dugala, are thrilled to share their exceptional spirits with consumers nationwide. The distillery's story is deeply rooted in the history of Cottonwood Heights and the pioneering spirit of the original settlers, making it a brand with a unique and modern historical heritage.

Lynyrd Skynyrd Commemorates 50th Anniversary with Hell House Whiskey

Photo courtesy of: Hell House Whiskey website

In honor of their upcoming 50th anniversary, Lynyrd Skynyrd, in collaboration with craft whiskey maker Bespoken, is launching Hell House Whiskey, a new American Whiskey paying tribute to the iconic cabin where the band created its legendary music. The whiskey reflects the band's enduring popularity and captures their rock and roll spirit. Fans can purchase Hell House Whiskey online at a suggested retail price of $49.99 for a 750 ML bottle. Lynyrd Skynyrd is currently on tour with ZZ Top across North America until September 17, 2023.

Lycoming College and Four Birds Distilling Co. Collaborate on Bourbon Innovation

Photo courtesy of: Lycoming College website

Lycoming College and Four Birds Distilling Co. have joined forces to innovate bourbon production using ultrasound sonication technology. With a grant from The Pennsylvania Department of Community and Economic Development, the collaborative research aims to produce high-quality bourbon in a shorter time frame and at a lower cost. The project involves testing different wood types, charring levels, and oxygen pressurization to create small bourbon batches in the college's laboratory. Once optimized, the process will be adapted for larger-scale production at Four Birds. The research team, including Lycoming College students, will use advanced chromatography techniques to ensure the quality of the final product. The project is a valuable learning experience for the students and aligns with the goal of creating sonication-aged bourbon within a year.

 

The B-Line® Adds Two New Stops to its Bourbon Adventure

Photo courtesy of: Augusta Distillery website

The B-Line®, Northern Kentucky's self-guided bourbon experience, celebrates the addition of two new stops: Pensive Distilling and Augusta Distillery. These two establishments have been officially included in The B-Line® after joining the Kentucky Bourbon Trail Craft Tour®. The Kentucky Bourbon Trail Craft Tour® showcases 28 distillers known for their micro-distilling craftsmanship, as organized by the Kentucky Distillers' Association. The inclusion of Pensive Distilling Co. and Augusta Distillery enhances Northern Kentucky's reputation as the starting point for an exciting bourbon adventure. The region looks forward to welcoming more visitors interested in exploring its rich heritage in spirits and invites them to experience these two new stops along The B-Line®. Augusta Distillery, recently awarded the title of the best bourbon in the world at the San Francisco World Spirits Competition, is a highlight not to be missed.

Woodford Reserve Collaborates with the University of Kentucky for Sustainable Rye Sourcing

Renowned bourbon producer Woodford Reserve has partnered with the University of Kentucky and a local trade group to source a locally grown and environmentally sustainable strain of rye for their bourbon production. Currently, a significant portion of Woodford Reserve's rye is sourced from outside Kentucky and even outside the country. The distillery's new initiative aims to build climate resilience and support local agricultural communities by using rye from Kentucky farmers. The five-year pilot program will test 10 varieties of rye, examining their impact on bourbon production. Apart from the economic benefits, using regenerative rye as a cover crop can enhance soil health and sustainability. A successful project will result in a stable, productive rye market closer to home, reducing transportation costs, and benefiting both the land and the regional economy.

Jack Daniel's Introduces Distillery Series Selection #11

Photo courtesy of: Jack Daniel's

Jack Daniel's, renowned for its Old No. 7 Tennessee whiskey, continues to intrigue whiskey enthusiasts with its latest offering: Distillery Series selection #11. This Tennessee whiskey undergoes a unique finishing process in tequila barrels, resulting in a distinctive flavor profile. The Distillery Series releases, available at the distillery and select Tennessee retailers, offer smaller bottles with specialty expressions. The new selection begins with classic Jack whiskey aged in new charred American white oak barrels for at least four years. It is then finished in barrels previously used to mature añejo tequila for one year and seven months, adding distinct flavors to the whiskey. The resulting expression offers a unique twist on Tennessee whiskey, with tasting notes featuring sweet citrus, agave, oak, brown sugar, and dried spices. Bottled at 90 proof and priced at $42, this new release is available at the White Rabbit Bottle Shop and select locations in Tennessee.

Grand Traverse Distillery and Send Brothers Farm's Sustainable Partnership

Grand Traverse Distillery in northern Michigan has formed a beneficial partnership with Send Brothers Farm, a Traverse City area farm, to source all the grains required for making alcohol. The distillery uses corn, wheat, and rye from the farm to produce vodka and whiskey, focusing on incorporating Michigan agriculture into its products. The collaboration began in 2006 when the distillery sought local ingredients and found Send Brothers Farm more than willing to provide their grains for Michigan-made products. After harvesting the wheat and rye, Send Brothers Farm delivers the grains to the distillery, where they are used to produce alcohol. The remaining mash, containing about 16-17% protein, is picked up by local farms, including Moomers Ice Cream. The protein-rich mash benefits the cows, resulting in increased milk production. The cycle continues as the leftover mash is returned to the dairy farm as fertilizer for the farm's operations. This collaboration between three local companies showcases an eco-friendly and sustainable approach, with each party utilizing the by-products of the others in their respective processes.

Catoctin Creek To Release Ragnarok Rye: Oderus Edition

Photo courtesy of: Catoctin Creek Distilling Company website

As the tenth anniversary of Oderus Urungus' passing approaches, Catoctin Creek Distilling Company, The Virginia Rye Whisky℠, is thrilled to continue their partnership with GWAR with the release of the highly anticipated Ragnarök Rye: Oderus Edition. This special bottling pays homage to the legendary frontman of intergalactic warriors and shock rock legends, GWAR. The bold and spicy Ragnarök Rye whisky is adorned with a label featuring Oderus Urungus himself, hand-drawn by the late Dave Brockie. With a commemorative pewter bartop showcasing Oderus, this whisky is a fitting tribute to his larger-than-life personality and unapologetic irreverence. Crafted from the award-winning 100% rye whisky, aged with white oak, sugar maple, and cherrywood, this year's expression adds an exciting twist with a rum-finished barrel. With only up to 200 cases available, enthusiasts can raise a glass to Oderus Urungus' immortal spirit as Ragnarök Rye: Oderus Edition hits the shelves in Catoctin Creek's national distribution footprint and online store from August 1st. Hail Oderus!

In conclusion, Bourbon Barrel Blurbs offers a delightful journey into the world of bourbon, bringing you the latest updates, trends, and innovations in the industry. From new distillery collaborations and unique finishing techniques to sustainable sourcing practices and regional partnerships, the world of bourbon is constantly evolving. Whether you're a seasoned bourbon enthusiast or just starting your whiskey exploration, Bourbon Barrel Blurbs provides a comprehensive and engaging platform to stay informed and inspired. So, raise your glass and toast to the rich history and exciting future of bourbon as we continue to savor the artistry and craftsmanship behind this beloved spirit. Cheers!

 

 

Bourbon Barrel Blurbs Volume 02, Issue 14

Hope everyone is having a safe and enjoyable July 4th. I had absolutely no intention of posting today, but here I am with the latest edition of Bourbon Barrel Blurbs, your go-to source for the latest news and updates in the world of bourbon. In this edition, we have an exclusive pre-order announcement from 22 Salute, featuring their handcrafted Fig-Vanilla Bourbon that not only promises a unique tasting experience but also supports a worthy cause. Four Roses Distillery celebrates its 135th anniversary with a brand refresh and the release of a rare Ten Recipe Tasting Experience kit. Eastern Light Distilling brings a new bourbon distillery to Eastern Kentucky, while Tony Leonard's groundbreaking book, "The Bourbon Whisperer," offers a comprehensive guide to bourbon tasting and mastery. Four Branches Bourbon launches their highly anticipated Founders Blend, and Booker's Bourbon unveils its second batch of 2023, paying tribute to Booker Noe's early days as an apprentice. Discover the story of Chattermark Distillery, Cardinal Spirits' community equity investment opportunity, Brush Creek's Heroes Edition Straight Bourbon Whiskey, and the Summer 2023 - Cherrystone X Thomas Tew Rum Finished Rye from O'Brien & Brough. Stay up to date with the latest happenings in the bourbon world with our Bourbon Barrel Blurbs.

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22 Salute Announces Exclusive Pre-Order of Handcrafted Fig-Vanilla Bourbon

Renowned artisan spirits and specialty coffee provider, 22 Salute™ Spirits & Coffee, has unveiled its latest offering: Fig-Vanilla Bourbon 'With a Purpose™. This meticulously crafted, limited-edition bourbon not only promises a unique tasting experience but also contributes to a worthy cause. With just 150 numbered bottles available at $69.99, bourbon enthusiasts are urged to act quickly and secure their order. Made with natural ingredients and no added sugar, this 80-proof bourbon blends the sweetness of Mission Figs with the exquisite flavor of Madagascar Vanilla beans, redefining expectations for bourbon whiskey. In addition to offering a remarkable spirit, each purchase supports The Veterans Connection™, a non-profit organization dedicated to mental health and suicide prevention among veterans and first responders. By purchasing the Fig-Vanilla Bourbon 'With a Purpose™, customers can indulge in a remarkable bourbon experience while making a meaningful impact. Pre-orders can be placed now on the 22 Salute™ website. Their full press release can be found HERE.

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Four Roses Distillery Celebrates 135 Anniversary With First Global Brand Refresh and Limited-edition Tasting Kit

Four Roses Distillery, the renowned Kentucky-based bourbon brand, has unveiled a global brand refresh, marking its first update since 2006. This new visual identity coincides with the celebration of Four Roses' 135th year as a heritage brand with a legacy predating Prohibition. The refreshed branding will be visible on all Four Roses bourbon bottles and the brand's new website. The design updates, led by agency Camp + King, include a renewed 3D rose emblem, engraved rose clusters on each bottle's cork, brightened labels with gilded borders, and the addition of Master Distiller Brent Elliott's signature. The updated website design offers a more cohesive and user-friendly experience. To commemorate this occasion, Four Roses is releasing a rare, limited-edition kit called The Ten Recipe Tasting Experience, showcasing the ten unique bourbon recipes that define the brand. The kit will include 50ml bottles of each recipe and a guided tasting video with Master Distiller Brent Elliott. The kit will be available for purchase starting June 30 at select locations. Despite the brand refresh, Four Roses remains committed to its tradition of producing high-quality bourbons rooted in its ten signature recipes. For more information, visit www.fourrosesbourbon.com or you can read the full article HERE.

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New Bourbon Distillery Coming To Eastern Kentucky

Eastern Light Distilling, a new player in Kentucky's bourbon market, is set to make its mark in Rowan County. With an investment of $143.7 million, the eastern Kentucky-based company aims to become a contract distiller, collaborating with craft bourbon makers. Governor Andy Beshear praised the venture, highlighting its potential to boost the craft bourbon industry, attract tourists, and generate economic growth. The distillery plans to create at least 50 jobs, offering competitive wages of $33 an hour along with benefits. Led by CEO Cordell Lawrence and master distiller Caleb Kilburn, Eastern Light Distilling represents a lifelong dream to bring Kentucky's signature bourbon industry to eastern Kentucky. Construction plans for the distillery are yet to be announced. For the full article, click HERE.

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The Bourbon Whisperer: A Comprehensive Guide to Bourbon Tasting, Collecting, and Mastery

Tony Leonard, a seasoned bourbon enthusiast, and expert, has released his groundbreaking book, "The Bourbon Whisperer: A Comprehensive Guide to Bourbon Tasting, Collecting, and Mastery." The book offers readers a captivating exploration of the world of bourbon, including its rich heritage, techniques for mastering tasting, tips for curating a personal collection, hosting bourbon-tasting parties, and understanding the latest trends in bourbon production. With engaging storytelling, insightful commentary, and practical advice, "The Bourbon Whisperer" invites readers to deepen their appreciation and enjoyment of bourbon. The book offers a transformative journey of discovery, allowing readers to experience the social connections, camaraderie, and cultural influences surrounding this beloved spirit. The book is available for purchase at thebourbonwhisperer.com. You can read the full press release HERE.

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Four Branches Bourbon Launches 'Founders Blend'

Four Branches Bourbon, a spirits brand founded by veterans from four branches of the US Military, has launched its highly anticipated Founders Blend for online purchase. The bourbon can now be shipped to 35 states, allowing bourbon enthusiasts across the country to experience its exceptional craftsmanship. The brand was created to honor those who have served and made sacrifices, and the founders have already made significant charitable contributions. With the guidance of Master Distiller Steve Nally, Four Branches Bourbon has created a unique blend featuring a 4-grain mash bill with a smooth flavor profile. The brand plans to expand its availability in the coming months and was recently featured on the show "Fox and Friends." You can read the full press release HERE and you can purchase their Founders Blend HERE for $99.99.

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Booker's Bourbon Announces Its Second Batch Of 2023, Booker's "Apprentice Batch."

Booker's Batch 2023-02 "Apprentice Batch" is the second release of the Booker's Bourbon 2023 Collection. It pays tribute to Booker Noe's early days as an apprentice under his cousin Carl Beam at the Jim Beam Distillery. Carl mentored Booker, and their collaboration led to the acquisition of a distillery in Boston, KY, where Booker honed his skills and became a Master Distiller. The batch is a deep amber color with flavors of vanilla, nuts, and oak, complemented by a robust aroma of vanilla and caramel. It has a long and full finish, perfect for sipping. The blend consists of barrels aged in six different warehouses, contributing to its distinctive character. After seven years of aging, the result is a pleasant and well-balanced bourbon that would have made Carl and Booker proud. For more information, visit: https://www.bookersbourbon.com/batches/.

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Chattermark - Fresh Grain To Exceptional Spirits

Chattermark is a distillery located in Charlestown, Massachusetts, that produces whiskey and gin. They prioritize using New England grains sourced from a family farm in Maine. The distillery employs a double-pot distillation process and has a handmade copper still from Germany. Founder John Sorgini, a former corporate lawyer and retired Air Force colonel, emphasizes craftsmanship and controlling the entire production process in-house. The name "Chattermark" reflects resilience and overcoming adversity. Chattermark's tasting room is open on select days, and their labels feature hidden secrets like Morse code and folding lines to turn the label into a paper airplane. You can read, or watch, the full story HERE.

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Cardinal Spirits Offers Community Equity Investment

Cardinal Spirits, a craft distillery in Bloomington, Indiana, is conducting a community equity round through crowdfunding investment. The distillery, founded in 2013, aims to raise funds for various purposes such as brand sales of canned cocktails and bottled spirits, whiskey production, the tasting room, and copacking operations. Cardinal Spirits has already secured investments from previous investors and the IU Angel Network. The company recently streamlined its operations by laying off some employees to improve profitability. The funds raised will be used to expand its whiskey operation and increase the distribution of its spirits and canned cocktails in more states. Cardinal Spirits recently restarted tours at its tasting room to showcase its products and engage with the local community. The distillery aims to focus on its core business of spirits production and aims to gain support and advocacy from its loyal fan base. For more information, visit: https://www.cardinalspirits.com/ or https://wefunder.com/cardinal.spirits/.

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Brush Creek Releases Heroes Edition Straight Bourbon Whiskey

Brush Creek Distillery, located on the Brush Creek Ranch in Saratoga, Wyoming, has introduced its inaugural batch of Heroes Edition Straight Bourbon Whiskey. This single-barrel selection of bourbon celebrates the everyday heroes of the past, present, and future. The bourbon is a blend of crimson red, blue, and white corn bourbon, initially matured in Indiana and further aged at Brush Creek in Wyoming. The flavors reflect patriotism and the spirit of the American West, making it an excellent pairing for barbecues. For more information, visit: https://brushcreekdistillery.com/.

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O’Brien & Brough Releases Summer 2023 - Cherrystone X Thomas Tew Rum Finished Rye

To celebrate the Fourth of July, Bristol, RI-based O’Brien & Brough has collaborated with Newport Craft Distilling to create a special edition whiskey. The unique barrel used for aging the whiskey has an interesting history, previously holding port wine at Newport Vineyards and Thomas Tew rum at Newport Craft. After arriving at its final destination, the barrel was filled with a blend of the establishment's oldest American straight rye whiskeys. The resulting whiskey has a prominent rum influence, with aromas of spiced vanilla and molasses. The collaboration showcases the flavors of the East Bay region and offers a limited release of only 100 hand-numbered bottles at $60. The Summer 2023 - Cherrystone x Thomas Tew Rum Finish is bottled at barrel proof and is available for pickup at the O&B Tasting Room. For more information, visit: https://www.obrienandbrough.com/.

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That wraps up this edition of Bourbon Barrel Blurbs, your guide to the latest news and developments in the world of bourbon. From exclusive pre-orders and brand refreshes to new distilleries, insightful books, and limited-edition releases, the bourbon landscape continues to evolve and captivate enthusiasts worldwide. Stay tuned for more exciting updates and releases as we continue to explore the rich flavors, heritage, and craftsmanship of this beloved spirit. Whether you're a seasoned bourbon connoisseur or a curious novice, Bourbon Barrel Blurbs has you covered. Cheers to the timeless tradition and endless possibilities of bourbon!

Bourbon Barrel Blurbs Vol. 01, Ed. 03

Frey Ranch Distillery Releases New Single Barrel Rye Whiskey

FALLON, NV - Given the runaway success of its highly-acclaimed Straight Rye Whiskey, Frey Ranch Distillery announces the release of a limited-edition Single Barrel Rye. Bottled at barrel strength and featuring a mash bill consisting of 100 percent rye, the launch of Frey Ranch Single Barrel Rye keeps pace with current dark spirits trends, as more bourbon consumers add rye to their repertoire of whiskeys. In fact, according to the Distilled Spirits Council of the United States (DISCUS.org), rye whiskey volumes increased 1,275 percent – growing to 1.2 billion cases from 2009 to 2018 – a time when the classic cocktail renaissance began to hit its stride.

 Aged in #4 char barrels and capped with #3 char heads, the new Single Barrel Rye has a mash bill of 100% Winter Cereal Rye – all grown and harvested on-site at Frey Ranch Distillery by Colby Frey. The whiskey maintains a smooth, complex flavor that sets it apart from the pepper-forward flavor profile found in many ryes. The nose provides intense, earthy notes of charred applewood, perfume and rye spice while the palate vacillates between candied berries, fig jam, fruit cake, leather, and marzipan. This versatility makes for a flavorful whiskey that can be enjoyed neat, over ice or in classic cocktails, such as a Manhattan, Sazerac or Vieux Carre.

With a suggested retail price of $99.00 for a 750 ml, Frey Ranch Single Barrel Rye will be available in September for the whiskey connoisseur and the whiskey curious consumer via Frey Ranch’s e-commerce site, as well as having a limited retail presence in Nevada this fall.

For More Information: https://freyranch.com/ 

                                                                                                                                           

Rock Star Guitarist John Petrucci Teams Up with Iron Smoke to Launch Rare Specialty Bourbon

Fairport, N.Y.— After selling out the first batch of “Rock the Barrel” bourbon in less than 18 hours, GRAMMY-award winning guitarist John Petrucci and internationally acclaimed craft bourbon whiskey distillers Iron Smoke bring you their newest batch in the “Rock the Barrel” lineup: “Rock the Barrel 2.”

“I am beyond excited for the launch of Rock The Barrel 2 and the opportunity to once again collaborate with owner Tommy Brunett, Skully and the amazing whiskey artisans over at Iron Smoke Distillery,” exclaims John Petrucci.

“Rock the Barrel 2” is a 93-proof bourbon whiskey, honoring the year John and his wife Rena were married. This smoother, easier to drink edition features a fresh flavor profile, new artwork elements, and the unique combination of John’s personal taste with Iron Smoke’s commitment to excellence.

Petrucci is a founding member of the GRAMMY award winning progressive metal band, Dream Theater, and is also a bourbon whiskeys aficionado. For this batch, Iron Smoke’s Master Distiller, Drew Westcott, focused on the original flavors John chose and nailed the lower proof for this savory bourbon blend.

“Drawing from our experience while creating the original RTB 120-proof limited run, Iron Smoke master distiller Drew Wescott has once again made one of the most amazing bourbons I have ever tasted, this time sitting at 93 proof making it the perfect whiskey for any occasion,” notes Petrucci.

Rock the Barrel 2 joins Iron Smoke’s collection of award-winning bourbon whiskeys. In 2018, Iron Smoke was rated a 95.5 in Jim Murray’s Whisky Bible and in 2019 was listed in Forbes Magazine as one of the “10 Best Bourbons Beyond Kentucky.”

Each 750ml bottle, hand-signed by Petrucci, comes with a custom label and a tamper seal. Every order will receive a set of bamboo coasters emblazoned with the RTB 2 logo. In addition, every order will come with an invitation to join Tommy Brunett, CEO and Founder of Iron Smoke Distillery, and John Petrucci, in an exclusive virtual tasting session. The online price is $193 per bottle. Limit four (4) bottles per customer.

“Rock the Barrel” bourbon and t-shirts are also available for in-person purchase at Iron Smoke Distillery’s World-Famous Spirit Factory, Watering Room & Side Show in Fairport, New York.

For More Information: https://ironsmokedistillery.com/iron-smoke-rock-the-barrel/

                                                                                                                                           

Broad Branch Distillery releases Big Winston Bourbon Cognac Finished Single Barrel

Broad Branch announces the upcoming release of Big Winston Bourbon 5yr Cognac Finished Single Barrel, the first of many releases in Our Barrel Finished Series of whiskies. This exclusive barrel was filled with pot still whiskey from the distillery’s earliest bourbon runs, aged in new charred American oak, then finished in a Cognac Barrel for three months. Each bottle of the single-barrel limited release will only be available for purchase at the distillery’s tasting room in downtown Winston Salem.

Hand bottled at 101 proof and non-chill filtered, Big Winston 5yr Cognac Finished SB ramps up and morphs our base whiskey’s fruit elements while adding to the already rich mouthfeel of our bourbons. While the nose offers notes of burnt toffee and quince paste, the palate is reminiscent of a fruit tart drizzled in vanilla cream and rewards the drinker with a medium-long finish.

For More Information: https://www.broadbranchdistillery.com/

                                                                                                                                            

Iowa removes capacity cap on production

Iowa’s Governor Kim Reynolds has signed a bill into law that removes the cap on the amount of alcohol Iowa distilleries may produce. The bill also lets smaller craft distilleries sell up to nine liters of alcohol to customers at their local locations. The larger distilleries have already been allowed to sell that amount to customers for some time.

“The bill does several things to enhance Iowa’s licensing and permitting processes for alcohol distributors. It creates Sunday sales parity for all retail license and alcohol permits and it simplifies the permitting process for non-profit organizations applying for licenses for events,” Reynolds said. “…Finally, the bill – which I love — will help quickly modernize the outdated process for applying for, renewing and paying for licenses.”

                                                                                                                                           

10 Best Wheated Bourbons Of All Time Ranked

Mashed.com a lifestyle website just ranked its Best Wheated Bourbons of all time.

The website put together a list ranked from decent to the absolute best.

10. Wyoming Whiskey Small Batch Bourbon

9. Jefferson’s Ocean Aged at Sea Wheated Mashbill Bourbon

8. Rebel Yell Single Barrel 10 Year Bourbon

7. Redemption Wheated Bourbon

6. Maker’s Mark French Oaked 46 Bourbon Whisky

5. 1792 Sweet Wheat Bourbon

4. W. L. Weller 12 Year Old Kentucky Straight Wheated Bourbon Whiskey

3. Old Fitzgerald 11-Year-Old Bottled-in-Bond

2. Weller Antique 107

1. Pappy Van Winkle’s 15 Year Family Reserve

How does this compare to your list? Thoughts?

For More Information: Check out the article here,

                                                                                                                                           

Dixon Dedman unveils his next creation 2XO Kentucky Straight Bourbon

Dixon Dedman, one of the most prolific American whiskey blenders in the industry known for his award-winning high-proof, robust bourbon and rye blends, announces his highly anticipated next creation, 2XO Kentucky Straight Bourbon Whiskey.

2XO (Two Times Oak) uses a unique blending practice where Dixon re-barrels his hand-selected aged whiskey into new charred oak barrels for intense wood notes and extraordinarily rich, complex flavors.

The 2XO Brand will consist of a series of small-batch blends and a series of single barrel releases. Each small batch blend will be different, bearing a distinctive name and symbol inspired by Dedman’s passion to innovate, collaborate, and create high-quality liquids with unique characteristics and profiles.

The first small batch blend in the 2XO series, The Phoenix Blend, will be released in November of this year in select markets and in limited quantities. The Phoenix Blend will be followed by two new, small-batch blend releases and single barrel releases in each consecutive year.

2XO Kentucky Straight Bourbon Whiskey will be brought to market through Prestige Beverage Group, an industry-leading importer and brand innovator of award-winning wines and spirits. Together, Dixon Dedman and Prestige Beverage Group aim to offer the most unique, sought-after whiskey blends to spirits enthusiasts everywhere.

                                                                                                                                           

ULTIMATE SPIRITS CHALLENGE 2022 Chairman's Trophy Results Announced

On June 8, 2022, the Ultimate Spirits Challenge (USC), since 2010 the world's most prestigious global spirits competition, released the results of the 2022 Challenge. USC 2022 proved to be the thirteenth consecutive year of record submissions. Entries arrived from more than 50 spirit-producing nations.

The judging, held through May and early June, determined 57 Chairman's Trophy winners, 274 Finalists, 446 Great Values, and 143 Tried & True Award winners. As always, USC was conducted at the custom-designed Ultimate Beverage Challenge (UBC) Evaluation Center, located in Hawthorne, NY. 

Below is a list of American whiskies receiving the USC 2022 Chairman's Trophy:

Subtype	Product Name	Price	Score	Awards
Bottled-in-Bond	Old Fitzgerald Bottled-in-Bond Spring 2022 Edition 17 Years Old Kentucky Straight Bourbon	$230.00	97	CT | T100
Bourbon	Eagle Rare 17 Years Old Kentucky Straight Bourbon	$99.99	98	CT | T&T | T100
Bourbon/Single Barrel	Elmer T. Lee Single Barrel Kentucky Straight Bourbon Whiskey	$39.99	96	CT | GV | T&T | T100
Rye	Smooth Ambler Founders' Cask Strength Series Straight Rye Whiskey	$54.99	98	CT | T100
Tennessee	Jack Daniel's 10 Years Old Tennessee Whiskey	$70.00	96	CT | T100
Wheat	Bainbridge Battle Point Two Islands Islay Cask Straight Organic Wheat Whiskey	$89.95	96	CT | T100
American/Other	Barrell Whiskey Private Release DJA1 Blend 1 Finished in a St. Agrestis Brooklyn Amaro Cask American Whiskey	$109.99	95	CT | T100
American/Single Malt	Courage & Conviction Cuvee Single Cask, Cask No. 1266, American Single Malt Whiskey	$149.99	98	CT | T100

Chairman's Trophy (CT), Finalist (F)
Determined by a formula that includes the aggregate scoring of the judging panels, the scoring curve based upon the number of entries, and the overall categorical scoring average, the Chairman's Trophy is bestowed on the highest scoring entry per category. Finalist status, the products deemed to be in the running for the Chairman’s Trophy, are decided upon by the Judging Chairman based on their favorable results.

Great Value (GV)
Great Value indicates products with a favorable relationship between their price and final score.  

Tried & True Award (T&T)
Tried & True Award: products that were entered into USC for the two previous, consecutive years as well as the present year and have scored 90 or higher each time, are recognized for consistency of product quality with this award.

Top 100 Spirits (T100)
Top Spirits of this Challenge's year

A full list of American whiskey results will be shown in a future post.

                                                                                                                                           

Can Punchers Chance Go the D12TANCE?

The business of sourcing and selling whiskey in the U.S. only continues to grow more complex on a yearly basis, with more companies and middlemen occupying the area between “distiller” and “bottler.” Even with sourced brands, the question is often no longer so simple as asking “who sourced this?” Rather, it’s more akin to “Who did they buy this whiskey from, and who did they originally source it from?”

Case in point, we have still-young bourbon brand Puncher’s Chance, a non-distiller-producer (NDP) currently selling two products: A flagship, moderately aged Kentucky bourbon, and a 12-year-old bourbon from Tennessee finished in California Cabernet Sauvignon barrels, labeled The D12TANCE. Both of its products are sourced, but both hail from different sources. And in the case of both, they’re buying whiskey from companies that also didn’t distill the original juice.

Despite launching in the early days of the COVID-19 pandemic, Puncher’s Chance has grown rapidly, and they’ve now appears they've settled on two labels - an affordable classic bourbon and the other an “ultra premium” release. Here is Paste Magazine's review of both releases. 

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Puncher’s Chance Bourbon

MSRP: $34.99

Mashbill: 75% corn, 13% rye, 12% barley

The flagship bottle of Puncher’s Chance, which evokes rum with its black coloration and squat shape (it reminds me of Diplomatico Exclusiva in particular), is a 45% ABV (90 proof) non-age-stated bourbon, though it’s reportedly between 4 and 6 years old. This was sourced from Kentucky, from an unnamed distillery, but it’s most likely one of the big boys on the block. Puncher’s Chance, meanwhile, is owned by Eugene, Oregon’s Wolf Spirit Distillery, best known for their Blood x Sweat x Tears Vodka. Suffice to say, this spirit has bounced around a few times since leaving the likes of Beam or Heaven Hill, and it may have undergone some of its maturation outside of Kentucky. With a friendly $30 MSRP, though, it fits in pretty well against other sourced, moderately aged bourbons from American NDPs. As I’ve been known to say, there’s always room for more affordable bourbon on the shelf.

On the nose, Puncher’s Chance Bourbon strikes a pretty distinct balance between youth and maturity—I’m getting caramel corn and peanut shells, along with traces of musty oak and brown sugar, with developing rye spice and herbals. On the palate, this drinks very easily indeed, with a somewhat generic but friendly profile of caramel, cinnamon brown sugar, nutmeg, gingerbread, honey-roasted peanuts and slightly sour, tangy oak. It’s lacking an X-factor to make it stand out, perhaps, but there’s certainly nothing wrong with the quality of the bourbon that Puncher’s Chance has sourced. It drinks extremely easily, and could make a good quaffer, though it will also be right at home in classic cocktails where you don’t want to feel the punch of booze all that intensely. A solid Kentucky straight bourbon.

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Puncher’s Chance The D12TANCE

MSRP: $128.99

Mashbill: 84% Corn, 8% Malt, 8% Rye

One glance at that MSRP is enough to make it clear that Puncher’s Chance The D12TANCE is being aimed at an entirely different demographic than the accessible, $30, high-value flagship bourbon. This one was unsurprisingly produced in more limited quantities—just 70 barrels of 12-year-old Tennessee bourbon (the mash bill tells us it’s Dickel, though that’s never a surprise), finished in French oak California Cabernet Sauvignon barrels and bottled at a slightly higher 48% ABV (96 proof). That MSRP would perhaps be a bit high if this was simply a 12-year-old selection of Dickel (which tends to be more affordable than most), but the wine barrel finish gives it a novelty that is considerably harder to price.

Interestingly, though, this wasn’t sourced directly from Dickel—rather, the named source is the IJW Whiskey Company of Louisville, KY, a rather fascinating newer company that has been effectively operating in the shadows in recent years, buying whiskey from many sources and then aging it themselves in their own warehouses. IJW will eventually launch an entire product lineup of their own, but in the meantime this is something of a preview of what they’re able to do with sourced spirit from Tennessee, although it’s obviously been influenced afterward by the wine barrel secondary maturation. In this case, this is whiskey from Tennessee, purchased and blended by IJW, and then sold to Wolf Spirit for use in Puncher’s Chance.

On the nose, The D12TANCE started off a little slow for me, but quickly bloomed into something striking with more time in the glass, transforming from caramel corn and cocoa powder to an increasingly rich and spicy profile of clove, cinnamon and chai-like warming spices. The secondary wine barrel finish really seems to have driven some warm, sweet baking spices into the aroma, which is something I quite like.

On the palate, this is also very spicy, with cinnamon and cardamom meeting toasted oak, vanilla and subtle fruit notes of strawberry and cherry. The vinous “wine” character doesn’t show up strongly, but the French oak barrels do make a huge impression via their aromatic spiciness and vanillans. There’s some tannin as well, which leads to a finish that turns more dry, but thankfully doesn’t dry out the palate excessively, as some particularly spice-rich bourbons tend to do. All in all, I really think the French oak character here is lovely—quite expressive, particularly as time goes by, to the point that it might actually be too much for some drinkers. If you enjoy bourbon that is heavy on oak-infused baking spice notes, though, The D12TANCE is quite a delight.

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The original story, as it appeared on www.pastemagazine.com, can be found here. Jim Vorel, the original author and reviewer, is a Paste staff writer and resident beer and liquor geek. You can follow him on Twitter for more drink writing.

Whiskey Advocate drops the 411 on some new releases

Whiskey Advocate's staff recently discussed some new and upcoming releases on their website. Here I will give you a brief synopsis of their entries. The complete story, with some releases not included here, can be found here.

Old Fitzgerald 17 year old Bottled in Bond (Spring 2022)

Style: Straight bourbon
Origin: Kentucky
Age: 17 year old
ABV: 50% Price: $185
Release: March 2022
Availability: Limited

Need to know:

The latest release of Old Fitzgerald Bottled in Bond is a 17 year old bourbon distilled in 2004, with barrels pulled from three floors of Heaven Hill Distillery’s rickhouse V.

Stranahan’s Diamond Peak (2022 Release)

Style: American single malt Origin: Colorado
Age: Not stated
ABV: 45%
Price: $80
Release: March 2022
Availability: Limited

Need to know:

Stranahan’s brings back its annual release of Diamond Peak American single malt but with an added twist. Whereas previous releases were limited blends of four types of barley aged in new charred oak, this relaunch version will also feature a different finish each year. For 2022, the whiskey was aged between two and seven years before being finished in Bushmills Irish single malt casks for up to four additional years.

Barrell Bourbon (Batch 032)

Style: Blend of straight bourbons Origin: Multiple (TN, KY, IN)
Age: 5 year old
ABV: 57.67%
Price: $90
Release: March 2022
Availability: 36,000 bottles

Need to know:

Batch 032 of Barrell bourbon comes from whiskeys aged 5, 6, 7, and 10 years. The barrels chosen showed a mixture of tropical, woody, and spice-driven profiles.

Balcones Mirador (2022)

Style: American single malt
Origin: Texas

Age: Not stated
ABV: 54.8%
Price: $80
Release: March 2022
Availability: Limited

Need to know:

In contrast to other single malts in the Balcones lineup, Mirador is aged entirely in used casks. The whiskeys within the final bottling range from 3 to 5 years old. Because Mirador is aged in used casks (none of the others are 100% aged in used casks), the whiskey’s flavor is inherently softer, per the distillery.

Blue Run High Rye Bourbon (Batch 2)

Style: Straight bourbon

Origin: Kentucky
Age: Not stated
ABV: 55.5%
Price: $100
Release: March 2022
Availability: 60,000 bottles

Need to know:

After an initial release in October 2021, Blue Run is bringing its High Rye bourbon back. Contract distilled by Jim Rutledge at Castle & Key, the whiskey has the same mashbill as the October release of 65% yellow corn, 30% rye, 5% malted barley. It comes from 232 barrels, and carries a slightly higher price point, up from $90.

Four Gate Saint Charente (Batch 18)

Style: Finished bourbon

Origin: Kentucky
Age: 7 year old
ABV: 59.6%
Price: $199
Release: March 2022
Availability: 2,365 bottles; GA, IN, KY, LA, TN, TX and select online retailers

Need to know:

This barrel proof bourbon from Kentucky was made using a mashbill of 75% corn, 21% rye, and 4% malted barley, aged for 7 years, and finished in cognac casks. It’s named after the Charente River, which runs through Cognac, France.

 

Nelson Brothers Classic Bourbon

Style: Blend of straight bourbons Origin: Multiple
Age: Not stated
ABV: 46.65%
Price: $37
Release: Spring 2022
Availability: Nationwide

Nelson Brothers Reserve Bourbon

Style: Blend of straight bourbons

Origin: Multiple
Age: Not stated
ABV: 53.9%
Price: $60
Release: March 2022
Availability: Nationwide

Need to know:

Nelson’s Green Brier Distillery is introducing this new line of whiskey, named after brothers Charlie and Andy Nelson, who resurrected their family company in 2009. Classic and Reserve are blends of high rye bourbons, and will join Green Brier’s Tennessee whiskey and Belle Meade bourbon in the full range. The inaugural release features whiskeys distilled in Tennessee, Kentucky, and Indiana, though source and blending proportion for each batch may vary.