Showing posts with label Spirit Competition. Show all posts
Showing posts with label Spirit Competition. Show all posts

Thursday, April 27, 2023

Bourbon Barrel Blurbs Volume 02, Issue 11

The latest Bourbon Barrel Blurbs highlight several exciting developments in the world of bourbon. First, 1845 Distilling Co. won Double Gold, Gold, and Silver medals for their Preemption Texas Straight Bourbon at the San Francisco World Spirits Competition, while Whiskey Acres earned a double gold medal for their bottled in bond bourbon, made from heirloom corn. In addition, Barrell Craft Spirits and Stellum Spirits earned impressive awards at the same competition while Elijah Craig has been named the Official Bourbon of the Ryder Cup. Tamworth Distilling has released The Old Man of the Mountain Bottled-in-Bond Bourbon, and the Tennessee Whiskey Trail is hosting a Grand Tasting event from May 15-21. Buffalo Trace is releasing an experimental peated bourbon as part of its Experimental Collection, while Furman University has launched its own private-label straight bourbon whiskey called FU All the Time made in partnership with Ironclad Distillery. Finally, Blackland Distillery is launching its flagship Prairie Gold Texas Straight Bourbon Whiskey, and Chattanooga Whiskey has released their Founder's 11th Anniversary Blend.


1845 Distilling Co. Wins At The San Francisco World Spirits Competition

1845 Distilling Co has been awarded Double Gold, Gold, and Silver medals for their Preemption Texas Straight Bourbon in various categories at the San Francisco Competition, which had over 5,000 entries this year. They have also been named one of the three finalists for the Best of Class award, which will be announced in June in Las Vegas. To celebrate their achievements, they will release a limited supply of Preemption Texas Straight Bourbon earlier than anticipated and invite visitors to their distillery to taste and purchase their award-winning products. For more information, click HERE.


Illinois Estate Distillery Makes Heirloom Corn Bourbons

Whiskey Acres is a craft distillery in Illinois that produces bourbon using a "seed to spirit" approach, where they grow all the corn, wheat, rye, and barley used in their spirits. They selected three specific varieties of yellow dent corn for their bottled in bond bourbon, which won double gold at the San Francisco Spirits Competition. Whiskey Acres is unique in that they distill single, heirloom grain spirits and use a proprietary blend of corn to showcase the high-quality grains they grow. This sets them apart from other bourbon producers who typically use commodity corn and cannot track the identity of the genetics of the corn used. The full article can be found on Forbes.


Elijah Craig And The Ryder Cup

Elijah Craig has been named the "Official Bourbon" and a Worldwide Supplier of the Ryder Cup in a multi-year partnership between Ryder Cup Europe and the PGA of America. The partnership will be showcased at the 2023 Ryder Cup in Rome and the 2025 Ryder Cup in New York. For the full article, click HERE.


Barrell Craft Spirits and Stellum Spirits Wins Big At San Francisco World Spirits Competition

Congratulations to Barrell Craft Spirits and Stellum Spirits on their impressive awards at the 2023 San Francisco World Spirits Competition! It's an honor to receive four Double Gold Medals and seven Gold Medals from such a prestigious competition.
Barrell Craft Spirits earned Double Gold Medals for Barrell Dovetail and Barrell Seagrass, and Gold Medals for Barrell Bourbon Batch 034, Barrell Bourbon Batch 035, Barrell Bourbon Private Release Bourbon GXA1, Barrell Private Release Whiskey QJC1 Finished in a Cognac Park XO Cask, and Barrell Private Release Whiskey DJA2 Finished in a St. Agrestis Brooklyn Amaro Cask. Each of these spirits has unique and interesting flavor profiles, highlighting the quality and craftsmanship of Barrell Craft Spirits.
Stellum Spirits also received Double Gold Medals for Stellum Rye and Stellum Fibonacci Rye, and Gold Medals for Stellum Bourbon and Stellum Lone Cypress Rye. Their use of different mash bills and blending techniques has resulted in a range of complex and flavorful spirits that clearly impressed the judges.

Overall, these awards are a testament to the dedication and expertise of the teams at Barrell Craft Spirits and Stellum Spirits in producing exceptional spirits.


The Old Man Of The Mountain Bottled-In-Bond Bourbon

Tamworth Distilling’s The Old Man of the Mountain Bottled-in-Bond Bourbon is made from 82.4% organic yellow corn, 11% organic rye, and 6.6% malted barley. It was aged for four years at 100 proof in accordance with the Bottled-in-Bond Act of 1897 and uses traditional sour mash press for fermentation. The bourbon is distilled using old-world double pot methods and aged in Kentucky-made 53-gallon barrels with #3 char. It exhibits notes of vanilla, caramel, fruitcake, black pepper, and cherry with a medium finish. Visit OldManoftheMountainBourbon.com for more information.


Tennessee Whiskey Trail Experience Grand Tasting Event

The Tennessee Whiskey Trail and Half Full Productions are hosting the 2nd Annual Tennessee Whiskey Trail Experience from May 15-21. The event will feature several whiskey-related events, including a Blend Your Own Bottle, a tour and BBQ at Jack Daniel’s, a Women in Whiskey Brunch, and a Grand Tasting. Participating distilleries include Old Dominick Distillery, Old Glory Distilling Company, and Jack Daniel’s Distillery. More information and tickets are available now at www.TnWhiskeyTrailExperience.com.


Blackland Distillery’s Long-Awaited Flagship Bourbon Finally Arrives In Fort Worth

Blackland Distillery is launching its flagship Prairie Gold Texas Straight Bourbon Whiskey on May 4. The bourbon has been aged for a minimum of three years in new American oak barrels and is made using 100 percent Texas grains sourced from Texas farmers. The recipe is a blend of 80 percent yellow corn and 20 percent triticale. More information can be found HERE.


Chattanooga Whiskey Founder's 11th Anniversary Blend Release Now Available

Chattanooga Whiskey is a distillery located in Chattanooga, Tennessee, that produces a variety of whiskeys using traditional and innovative methods. Their Solera Room is home to three unique charred oak barrels that hold whiskeys from the past, present, and future, which are blended each year by Founder Tim Piersant to create a solera-style expression.

The Founder's 11th Anniversary Blend is a combination of whiskeys from Chattanooga, TN, and Lawrenceburg, IN, aged for over two years in 53-gallon, toasted and charred oak barrels. The blend includes 25% 1816RES, 50% SB091, and 25% INFINITY mash bills and has a proof of 100 (50% Alc/Vol).

The tasting notes for the Founder's 11th Anniversary Blend include berry cobbler, rhubarb, tobacco, vanilla bean, and bergamot orange. The batch size for this blend is 9-11 barrels, and it will be available at the Chattanooga Whiskey Experimental Distillery today before being released to select states and Seelbachs.com.


Buffalo Trace Releasing An Experimental Peated Bourbon

Buffalo Trace is releasing a peated bourbon as part of its Experimental Collection. The new Buffalo Trace Experimental Peated Bourbon is the 26th installment in the collection, which started in 2006. While the collection is called "experimental," the distilling team combines traditional production processes with innovative ingredients, mash bills, and barrel treatment to produce a unique expression. This expression's star is peat, which the team experimented with to see how it would affect the mash bill. The result is a smoked peated malt with a slightly smoky characteristic. The new expression will be available in May 2023 in limited quantities of 375-milliliter bottles at select retailers and restaurants, with a suggested retail price of $46.99. For the full article, click HERE.


Furman Launches FU All The Time Straight Bourbon Whiskey

Furman University has launched its own private-label straight bourbon whiskey called FU All the Time. The bourbon debuted at the launch party for the Clearly Furman campaign on April 15 and is made in partnership with Ironclad Distillery. It is made with four grains, corn, wheat and rye from Virginia, and malted barley, and aged in South Carolina oak barrels for at least three years. FU All the Time is smooth and fruity on the front end, with a biscuit flavor on the back of the tongue, and a rye bite that mellows out the 100 proof. It is currently available online and in liquor stores and restaurants across the Upstate, with statewide distribution coming soon. For more information, click HERE.


These latest Blurbs showcase the ongoing creativity and ingenuity of the bourbon industry, with distilleries constantly pushing the boundaries and striving for excellence. From the use of heirloom corn to the launch of new flagship bourbons, there is always something exciting happening in the world of bourbon. Whether you're a longtime bourbon aficionado or just discovering this rich and complex spirit, these latest developments are definitely worth keeping an eye on.


Tuesday, March 7, 2023

Bourbon Barrel Blurbs Volume 02, Issue 07

Welcome to Bourbon Barrel Blurbs! After another bout of my body and mind betraying me, I am happy to be back. Here, we explore the fascinating world of bourbon, whiskey, and other spirits. So grab a glass, sit back, and join us for a sip of knowledge as we share blurbs on Hidden Ships, 5 new bourbons to check out, New York Single Malt Whiskey from Perpetual Whiskey Project, Bluebird Distilling, and Jim Beam RTDs. We also have news on Uncle Nearest racking up more awards, Eric LeGrand’s new bourbon, and much more. 


First Distillery In Surf City, NC

Andy and Amy Szwejbka are set to open Hidden Ships, Pender County's first distillery, in Triton Village in Surf City in September 2023. The distillery will produce gin, white rum, and vodka, while tequila and bourbon will be sourced initially. However, the distillery will lay down its first barrel of bourbon as soon as the permit is approved, which will take years before the first batch comes to market. Hidden Ships will have a production facility, a tasting room, and a bar, and will be focused on pre-Prohibition cocktails. The distillery's gin will have a juniper flavor with a botanical recipe that includes other flavors such as dogwood flower for Carolina flair. The 2,700-square-foot distillery will have a 20-foot bar as its centerpiece, with a speakeasy lounge area and indoor and outdoor seating for up to 70 people. The couple started a Kickstarter campaign with a $25,000 goal to fund the purchase of a chiller that could double Hidden Ships' production capacity, which will not stop the distillery from opening if the goal is not met. You can find more information HERE. 


The Bourbon Flight Bourbon Madness Begins

The Bourbon Flight has organized a "bourbon madness bracket" which includes 32 of the best bourbons in the world divided into four sections: Rye, Budget, Premium, and Wheat. The bracket is similar to the March Madness basketball tournament bracket. You can find more information HERE.


5 New Bourbon Brands You Need to Know

Courtesy Hand Barrel's website

Bourbon continues to be a popular spirit among whiskey enthusiasts, and new brands are constantly appearing in the market. Here are five new bourbon brands to try, all of which source their whiskey from reputable distilleries, but each with their unique features. Hand Barrel bourbon, distilled by Bardstown Bourbon Company, has a high-rye mashbill and comes in black and white bottles. High N’ Wicked Kentucky Straight Bourbon is produced using the sweet mash method, has a high rye content, and is aged for at least five years. Puncher’s Chance Bourbon is a limited-edition release made from a blend of five- to six-year-old bourbon and is finished in a rum cask. Frank August’s line includes a high-rye bourbon, a single-barrel bourbon, and a bourbon finished with toasted Japanese mizunara oak staves. Finally, Hirsch The Bivouac, inspired by an original whiskey from the 1970s, is a decent expression distilled in Bardstown, KY. You can find more information HERE.


Perpetual Whiskey Project Launches Premier New York Single Malt Whiskey

Courtesy Perpetual Whiskey Project's website

Perpetual Whiskey Project has launched its premier New York Single Malt Whiskey after years of patience and dedication. The whiskey is a blend of straight whiskey that has been aged in ex-bourbon, sherry, and new American oak barrels, and features fruity esters, toffee notes, and a subtle touch of peat smokiness. Perpetual Whiskey Project used unique distillation methods, including an Italian column still, to create their single malt, which boasts a complexity and depth of flavor that rivals Scotch. Each release of Perpetual Whiskey will be unique and captures a special moment in time, according to McLain Cheney, Distillery Operations Manager. You can find more information HERE. 


Bluebird Distilling And Country Musician Jordan Davis Release Limited Edition Whiskey

Courtesy Bluebird Distilling's website

A Chester County, Pennsylvania distillery, Bluebird Distilling, is expanding its distribution to 41 states following the success of its limited edition Bluebird Days Straight American Whiskey, created in partnership with country musician Jordan Davis. Founder Jared Adkins expects the move to increase sales by up to 20% and plans to add more products as national sales grow. The distillery, which already sells 14 products in over 250 stores across Pennsylvania, also plans to launch an e-commerce site for the coffee products from Char & Stave, its sister cafe and cocktail bar concept. You can find more information HERE.


Eric LeGrand Creates New Bourbon Brand To Help Support Those Who Are Paralyzed

Eric LeGrand Bourbon

Eric LeGrand, former Rutgers University football player, author, sports analyst, business owner, and advocate for those with paralysis, has launched Eric LeGrand Kentucky Straight Bourbon. The 750-milliliter bottles, priced at $45, will be distributed by Allied Beverage Group to New Jersey liquor stores and will also be available on ericlegrandwhiskey.com. LeGrand, who sustained a spinal cord injury in 2010, has fought against his own prognosis to regain movement in his shoulders. He co-founded the whiskey with Brian Axelrod and vowed to donate $5.20 of every bourbon case sold to the Christopher & Dana Reeve Foundation. LeGrand and his team have donated close to $2m to the foundation, which works to advance research on finding the cure for spinal cord injuries and improving quality of life for individuals and families. Eric LeGrand Bourbon is a Kentucky Straight Bourbon, distilled and bottled in Kentucky, created with corn, limestone purified water, fresh rye, and barley. It is aged no less than two years in charred oak barrels. You can find more information HERE.


Jim Beam® Launches Ready-To-Drink Cocktails Just In Time For Spring

Courtesy Jim Beam website

Jim Beam, in partnership with The Boston Beer Company, has launched Jim Beam Kentucky Coolers, a range of ready-to-drink (RTD) cocktails in four flavors: Strawberry Punch, Black Cherry Lemonade, Sweet Tea Lemonade, and Citrus Punch. The Kentucky Coolers aims to provide consumers with full-flavored RTD beverages with a lighter profile and a smooth finish. With only 120 calories per serving, the Kentucky Coolers can be served chilled and shared with others. Heather Boyd, Beam Suntory Managing Director of RTDs, North America, said that the company aims to offer consumers the perfect occasion to bring people together, and with the Kentucky Coolers, it hopes to bring the powerful connecting force of cracking open a crisp and cool beverage with friends to all. The Jim Beam Kentucky Coolers have a suggested retail price of $16.99 for a 12-can variety pack, $9.99 for a single flavor six-pack, and $3.49 for a single 24oz. can. You can find more information HERE.

Learn About Certified Texas Whiskey

This article from Inside Hook discusses the growth of the Texas whiskey industry and the importance of transparency and authenticity in labeling. The Texas Whiskey Association has created a certification standard to ensure that whiskey labeled as "Texas whiskey" is actually fermented, distilled, aged, and bottled within the state. The Texas Whiskey Trail, which includes about 30 distilleries, allows visitors to see where the whiskey is made and track their visits for rewards. The article emphasizes the uniqueness of Texas whiskey due to the state's climate and oak interaction, and the importance of promoting local products and educating consumers. You can find more information HERE.


Toast Women's History Month With 18 Woman-Owned Spirits Brands

Distilling has traditionally been a male-dominated profession, discouraging women from participating. Bessie Williamson was the first known woman to own and run a distillery in 1944. However, women like Lorena Vasquez, Joy Spence, and Jassil Villanueva Quintana have helped push the industry into the 21st century, resulting in more women working at distilleries, opening their own, and starting their brands. Today, there are numerous woman-owned spirits brands. While the profession still has a significant disparity, the industry is gradually moving towards equity. This Women's History Month, here are some woman-owned spirits brands to celebrate the progress women have made and continue to make in the spirits industry.


Woodford Reserve And Kentucky Derby Museum Are Dropping An Ultra-Limited Bourbon

Courtesy Woodford Reserve
It seems that the Kentucky Derby season is in full swing, with special bourbon releases coming out leading up to the main event on May 6. The latest is two batches of special Woodford Reserve bourbon, which is available exclusively from the Kentucky Derby Museum. The Secretariat Bourbon Box Set was released to celebrate the 50th anniversary of Secretariat winning the Triple Crown. There are only 400 box sets available, and while they will go on sale to the public in the coming weeks, there’s still time to enter the lottery to win a chance to purchase one of two box sets, each numbered #73 to celebrate Secretariat’s victory year. Each box set costs $750. However, note that Kentucky law does not allow the museum to ship the booze to you. You can find more information HERE.


Uncle Nearest Takes Top Honors At 2023 Los Angeles Invitational Wine & Spirits Challenge

The Los Angeles Invitational Wine & Spirits Challenge is an annual competition that aims to highlight the best wine and spirits producers in the world and introduce those producers to the largest market of consumers in the United States. The judging for the competition took place on February 21-22, 2023, and attracted close to 1,100 entries.
Courtesy Uncle Nearest
The Best of the Best winners were a Pinot Noir from Russian River Vineyards (Sonoma County, Calif.) and a Rye Whiskey from Uncle Nearest Premium Whiskey (Shelbyville, Tenn.). The Russian River Vineyards’ 2018 Austin Vineyard Pinot Noir was described as "Age worthy," "complex," "very round with great acidity," "full-bodied" and "savory" and earned 99 points and a Double Gold rating. The Uncle Nearest Uncut and Unfiltered Straight Rye Whiskey was described as having "leathery," "earthy," and "Moose Lodge-class old-style rye" characteristics, and was awarded Best of the Best honors in the spirits sweepstakes entries. You can find more information HERE.


New York’s Cooper's Daughter Spirits Blending Old Techniques, New Flavors

Courtesy Cooper's Daughter Spirits website
Cooper's Daughter Spirits is a distillery and cooperage in Claverack, New York. It was founded in 2015 by Stuart and Sophie Newsome and produces a wide range of spirits, including bourbon, whiskey, vodka, and liqueurs. The distillery's buildings are located on a 1.5-acre property, which came with a restored farmhouse and two other buildings. One of the buildings was renovated by Stuart to serve as a distillery and cooperage, while the other building, built in 1790, was refurbished and is now used as a rickhouse for aging bourbon and an indoor café. The property was originally part of the Jacob Rutsen Van Rensselaer House and Mill complex, and the current owners also own a 50-year-old apple orchard in Red Hook. Cooper's Daughter plans to use its own apples to make vodka in the coming years. The grains, fruits, botanicals, and tree syrups used to flavor their seasonal spirits are either grown on their own property or procured from nearby farms. The Cocktail Garden is an outdoor space where people can enjoy a drink and has several outdoor spaces, including a wood-framed tent and a blazing steel fire pit. The farm stand at the Red Hood apple orchard is currently being renovated and will be a farm and bottle shop featuring products made in New York. You can find more information HERE.


In conclusion, bourbon is a complex and fascinating spirit with a rich history and diverse range of flavors. Whether you're a seasoned connoisseur or a curious newcomer, there's always something new to discover and appreciate in the world of bourbon. From the classic Kentucky bourbons to the emerging craft distilleries around the country, there's never been a better time to explore the world of bourbon. So grab a glass, savor the flavors, and enjoy the journey. Until next time... Cheers!

Thursday, February 23, 2023

Bourbon Barrel Blurbs Volume 02, Issue 06

This edition of BBB features blurbs related to Michter's Distillery releasing its 10-Year Kentucky Straight Bourbon for the first time since 2021. Wilmington's distillery scene is expanding, and more spirit-makers are adding bourbons and whiskeys to their offerings. Four Colorado distillers won awards at 'The Whiskey Magazine Awards – America 2023' ceremony. Oak & Eden launched a new Whiskey Customizer, allowing customers to personalize their bottles of whiskey. The article also highlights five American single malt whiskeys to try. Finally, the history of Black people's contributions to whiskey-making is explored, and a 170-year-old “banished bourbon" found in the wreckage of a ship in Lake Michigan is capturing the attention of whiskey enthusiasts. Also, a new distillery, Village Garage Distillery, has opened in Bennington, Vermont.


Michter's To Release 10-Year Kentucky Straight Bourbon For First Time Since 2021

Michter's Distillery will begin releasing its 10-Year Kentucky Straight Bourbon in March 2023, marking the first release of this single-barrel whiskey since 2021. The decision to age the bourbon for an additional year was made by the company's Master Distiller and Master of Maturation, who believe that the extra time has resulted in a memorable and exceptional whiskey. Michter's has a long legacy of offering traditional American whiskeys of uncompromising quality, and its highly acclaimed portfolio includes bourbon, rye, sour mash whiskey, and American whiskey. For more information, please visit www.michter's.com, and follow us on Instagram, Facebook, and Twitter.


Whiskey Boom In Wilmington, NC?

Wilmington's distillery scene is still young, with End of Days Distillery celebrating its third anniversary and Blue Shark Vodka gradually expanding since selling its first bottle in 2019. With new distilleries opening last year, there is still a lot of room to grow, and more spirit-makers are adding bourbons and whiskeys to their offerings. For example, Wilmington Distillery's Regulator is a blend of mostly bourbon with a small percentage of whiskey, while Momentum Distillery recently introduced its Rye Whiskey, which is aged with Brazilian hardwood on-site. Additionally, the Bloomquist family behind Blue Shark Vodka is aging a limited bourbon release for six years and plans to introduce an aged rum from Barbados in 2024. For the full article, click HERE.


Four Colorado Distillers Won Big At 'the Whiskey Magazine Awards – America 2023'

Four Colorado distilleries took home awards at 'The Whiskey Magazine Awards – America 2023' ceremony held at the Brown Hotel in Louisville. Storm King Distilling Company won 'Best American Whiskey' for their Side Gig expression, while Breckenridge Distillery won three awards in the blended whiskey categories. Distillery 291 won in the 'Best American New Make & Young Spirit' category, Hogback Distillery won 'Best American Single Cask Single Malt,' and Taluka Distillery won 'Best American Pot Still.' The awards recognize excellence in American whiskey-making, and a full list of winners can be found on the event's website. For the full article, click HERE.


Oak & Eden Launches A New Whiskey Customizer

Oak & Eden, a whiskey brand based in Southlake, Texas, has launched a new Whiskey Customizer that allows customers to personalize their bottles of whiskey. The customization process involves selecting a base from rye, bourbon, wheated bourbon, or four-grain bourbon at either 90 proof or 114 proof, and then choosing from American oak or French oak spires that have been soaked in 11 different infusions, including vanilla, port wine, coffee, cabernet, and orange liqueur. Each bottle is given its own name on the label and costs between $59 and $79, with nationwide shipping available for an additional fee. Oak & Eden claims to be the first national spirit brand to offer single bottle customization at this scale, with over 200 variations available to choose from. For the full article, click HERE.


Five American Single Malt Whiskeys to Try

The American Single Malt Whiskey Commission (ASMWC), founded by representatives from small distilleries across the US in 2016, now has over 100 member producers advocating for a regulatory definition of American single malt whiskey. Domestic sales of American single malt are growing rapidly, and producers are experimenting with innovative flavors and maturation techniques. Five standout American single malts are highlighted, including Virginia Distillery Co.'s Courage & Conviction, Jack Daniel's Twice Barreled Special Release American Single Malt, Westward Whiskey's American Single Malt Cask Strength, Corsair Distillery's Triple Smoke American Single Malt Whiskey, and Balcones "1" Texas Single Malt Whisky. For the full article, click HERE.


The Hidden Black History Behind How Whiskey Was Created

Bourbon and Tennessee whiskey, two classic American spirits, have roots in Black history, with evidence showing that Black hands took on much of the work in their production. Nathan “Uncle Nearest” Green, a Black man, was the master distiller who taught Jack Daniel how to make Tennessee whiskey. Although he was not able to start his own distillery, he is recognized as the first master distiller of Jack Daniel's, and his influence is acknowledged in other brands, including Fawn Weaver's Uncle Nearest whiskey brand. Other Black-owned distilleries, like Saint Liberty Whiskey, are also honoring the contributions of Black entrepreneurs to the industry. For the full article, click HERE.


American Whiskey From 170-Year-Old Shipwreck Could Be Worth Millions

In 1854, a ship called The Westmoreland sank in Lake Michigan, carrying 280 barrels of whiskey. In 2010, the wreckage was discovered by a diver, who found the whiskey still preserved in the cold, calm waters. This "banished bourbon" has now captured the attention of whiskey enthusiasts who are interested in the unique taste that results from unintentional aging at the bottom of the sea. For the full article, click HERE.


Vermont’s New Distillery

Source: Village Garage Distillery website

Village Garage Distillery is a new attraction located in Bennington, Vermont, that has become popular among locals and tourists alike. It was created by two friends who wanted to offer the community a place to enjoy the bourbon, whiskey, and vodka made on-site. Since its opening in August 2021, the distillery has attracted visitors from all over. If you're looking for a fun and unique experience in Bennington, Village Garage Distillery may be worth checking out. For the full article, click HERE.


Black Button Distilling + Rochester Philharmonic Orchestra = Limited Sonic-Aged Bourbon

Source: Black Button Distilling website

Black Button Distilling and the Rochester Philharmonic Orchestra have collaborated to release a limited edition bourbon that has been sonic-aged by playing a piece of music directly to the aging barrel. The pulsating sound waves agitate the bourbon, resulting in a more vibrant and flavorful whiskey. The piece of music chosen for this collaboration was the RPO's performance of Beethoven's Egmont Overture, which was played for six straight months. Only 100 bottles of this limited edition Sonic Aged Bourbon are available for purchase at Black Button Distilling's location in Rochester. The RPO has been committed to enriching and inspiring its community through music since 1922. For the full article, click HERE.


Old Forester Is Letting You Sleep In "The Sleepeasy"

(megan resch photography | Brown Forman)

Old Forester's new initiative, "The Sleepeasy," offers an immersive experience for whiskey lovers. The one-bedroom apartment located on Whiskey Row in Louisville features vintage memorabilia from the brand's archives, a full kitchen, a queen-sized bed, and more. Guests who book the three-night experience will receive a personalized meet-and-greet with Master Taster Melissa Rift, lessons on crafting cocktails, a tour and tasting at Old Forester Distillery, and the chance to purchase limited-edition Old Forester whiskies, including the new 117 Series Warehouse H bourbon. The best part is that all proceeds from "The Sleepeasy" will go to the Center for Women and Families, a Louisville-based non-profit that helps women and families in crisis. This initiative is an excellent example of how businesses can give back to their communities while offering unique experiences to their customers. For the full article, click HERE.


That's all for this edition of BBB! We hope you enjoyed learning about the latest news and trends in the American whiskey industry. Whether you're a seasoned whiskey connoisseur or a curious newcomer, there's always something new to discover in this fascinating and constantly evolving world of spirits. Stay tuned for more updates, and until next time, cheers!