Showing posts with label news. Show all posts
Showing posts with label news. Show all posts

Friday, July 28, 2023

Latest Buzz in the World of Mead, Volume 02, Issue 10

Step into the fascinating world of mead with the Latest Buzz! We're thrilled to introduce a brand-new segment to Bourbon and Mead called "Five in 5." In this exciting feature, we'll be chatting with top leaders from the world of bourbon and mead, asking them five quirky questions, and sharing their quick and entertaining responses with you.

Our inaugural "Five in 5'' guest is none other than Matt Loch, the talented meadmaker hailing from The Skeptic Meadery in Mt. Juliet, Tennessee. Before we get to the questions, we'd like to congratulate Matt and The Skeptic Meadery on winning two bronze medals at the 2023 Orpheus Meadfest! Now, let's dive right into his intriguing answers!

Outside of your own product(s), what is in your glass when you unwind for the day?
Nothing beats a well-done Belgian triple.

If you could sit down with one person (past or present) to discuss your business, compare notes, get advice or inspiration, etc., who would it be?
Fritz Maytag

You’re at work, taking a break and you’re dancing like no one’s watching. What song is playing?
I'm a sucker for showtunes - particularly 'Little Shop of Horrors'.

Favorite flavor of ice cream or frozen treat?
A nice waffle cone of Horchata ice cream from Sips Cafe.

Star Trek, Star Wars, or neither?
Star Trek
And that concludes our inaugural edition of "Five in 5." We would like to thank Matt Loch for playing along. If you're ever in Middle Tennessee, make sure to swing by The Skeptic Meadery in Mt. Juliet, Tennessee. Tell them we sent you. Be sure to look for more intriguing "interviews" with industry leaders in the world of bourbon and mead. Now, let's see what's buzzing in the world of mead.
We would like to begin by extending our heartfelt congratulations to all the medal winners of the 2023 Orpheus Meadfest, which were announced on July 22. While we would love to list every winner, it would be a lengthy post given the impressive number of entries. The Commercial Division had 87 entries across 18 medal groups, and the Homebrew Division had 96 judged entries across 20 medal groups. Instead, we will focus on the Best of Show and Heavy Medal categories.

The Best of Show category is self-explanatory, recognizing the overall best mead. On the other hand, the Heavy Medal category awards points for each medal received, and entrants are ranked based on their total points. Gold medals appear to be worth three points, silver medals two points, and bronze medals one point, though we cannot be certain of this.

Now, let's delve into the notable winners:

In the Homebrew Division, Nathan Steignam, representing the Minnesota Home Brewers Association from Edina, Minnesota, won Best of Show for his historical mead, Slocki Lis. An honorable mention for Best of Show went to Matthew Mead of Huntington Woods, Michigan's Michigan Mead Coalition for his creation, Ode to Eliot B3. Impressively, Nathan Steignam secured first place in the Heavy Medal - Brewer category with a remarkable 18 points, earning nine medals in total (including a Best of Show Gold, two Gold, three Silver, and three Bronze medals). Additionally, the Heavy Medal - Club category was dominated by the Minnesota Home Brewers Association, securing 18 points, largely thanks to Nathan Steignam's achievements.

Turning our attention to the Commercial Division, Antelope Ridge Mead, in collaboration with Co-brewer Cogstone, was awarded Best of Show Gold for their outstanding Braggot. The Heavy Medal - Brewer category resulted in a tie, with both Antelope Ridge Mead and Run Amok Mead earning 16 points and receiving gold. Antelope Ridge Mead's points were accumulated from Best of Show Gold, Gold, two Silver, and three Bronze medals, while Run Amok Mead secured two Gold, four Silver, and two Bronze medals. Hunters Moon Meadery secured the third position with 14 points, earned through three Gold, two Silver, and one Bronze medal.

Once again, we extend our congratulations to all the award winners, and we commend every participant for their fantastic contributions to the 2023 Orpheus Meadfest. Well done!
There are several festivals, tastings, and faires scheduled around the country in the coming weeks. Getting us started, Village of Lancaster, New York's Lilly Belle Meads is hosting the Renaissance Street Faire for the second year in a row on Saturday, August 5, 2023. Coinciding with International Mead Day, the event will feature mead, live music, local craft beer, axe throwing, street performers, and various vendors. The family-friendly festival aims to revitalize the Village of Lancaster and offers activities like live music, interactive games, performances, a backyard BBQ competition, and a Renaissance costume contest. Food trucks will serve a variety of treats, including turkey legs, and the event will take place on West Main St., which will be closed to vehicles, and will also extend to Cayuga Creek Park. More updates can be found on the Lilly Belle Meads website.
TASTE Leesburg is a lively event taking place in downtown Leesburg on August 12. It features food vendors, breweries, wineries, artisans, and entertainment spread across five blocks of the historic area. Attendees can savor the flavors of Leesburg through over 65 booths offering a variety of local cuisine. Local restaurants, food trucks, and vendors will have menu options for purchase, and breweries and wineries will provide beer, wine, cider, and mead samples. Saga Meadery is listed as a vendor with more vendors expected to be added. Early Bird Drink Tickets are available for $45 online, including a souvenir glass and unlimited tastings. Ticket prices will rise to $55 on the event day. Live music and an interactive DJ will add to the festivities on the Center Stage and the Sip & Savor Stage, respectively. It's an opportunity to enjoy the culinary delights and beverages of Leesburg's vibrant community.
SIP San Diego's 5th annual Sip The City Festival will be held on August 12th at Escondido City Hall. Attendees can enjoy unlimited tastings from 14 members of SIP San Diego, including wineries, meaderies, and cideries, for $79 per person. Meaderies participating include Golden Coast Mead, Lost Cause Meadery, and Raging Cider & Mead. The event will also feature live music, light bites from California Poppy, and local vendors. Proceeds from ticket sales support SIP San Diego's mission to promote locally-crafted wine, mead, and cider, fostering a collaborative community for skilled artisans. Tickets are available for purchase now.
Our final festival is one that's already passed but we still wanted to recognize. The Orcas Island Cider & Mead Festival made a triumphant return to the Village Green in Eastsound on July 15 after a three-year hiatus during the pandemic. The event, attended by over 300 cider and mead enthusiasts, aimed to support the Orcas Senior Center (OSC) and its efforts to continue and expand community and social service work. The festival showcased beverages from 13 producers across the Pacific Northwest, allowing patrons to taste and purchase their favorites. Hierophant Meadery and Seattle Mead Company were among the vendors participating. Alongside the Saturday Farmers Market, the festival featured four bands providing music and entertainment. OSC expressed gratitude to the community and volunteers for making the event a success and encourages further support and donations for its endeavors.

For our mead enthusiasts down south, we have some exciting expansion news. Jeremy Pate, the brewmaster of Folklore Brewery and Meadery, has opened a second location in Enterprise, Alabama. The new store, located at Westgate Shopping Center, offers locally brewed beer and aims to be a family-friendly place. The Enterprise store will soon be fully operational and plans to serve beer pretzels, beer cheese, cooked wings, and nonalcoholic products, including a malt soda. One of their specialty beers, "Cotton Tale Ale," is dedicated to Enterprise and the Wiregrass area, honoring the region's history of overcoming adversity. Folklore Brewery and Meadery's name pays homage to Alabama legends, and Jeremy Pate's journey as a brewmaster started as a hobby in 1997, eventually leading to the establishment of the first Folklore location in Dothan on his family farm. The Dothan brewery has since expanded significantly. The new Enterprise location is viewed as a testing ground, and there are plans to continue expanding and looking for potential partners in other locations.

And last but not least, for our friends in the Hoosier State, Tom and Candy Cupka, owners of Cupka's Bee Good Meadery, have been granted approval by the Auburn Board of Zoning Appeals to open a boutique tasting room on their property at 819 N. Indiana Ave in Auburn, Indiana. The tasting room will be used for private tastings. The Cupkas have bigger plans to open a larger tasting room in downtown Auburn next to Mad Anthony's Auburn Tap Room, showcasing products made with local honey and featuring an artisan's area. They are targeting an opening in February pending state approval for the downtown meadery. Cupka's Bee Good Meadery specializes in making meads from quality honey sourced from local producers. The Cupkas have been brewing since 2016.

In conclusion, the world of mead is currently experiencing an unprecedented surge in popularity and innovation, captivating enthusiasts and newcomers alike. From ancient traditions to modern twists, meaderies worldwide are pushing the boundaries of flavor, craftsmanship, and sustainability. As this delightful elixir continues to carve its niche in the beverage industry, one thing remains certain: the Latest Buzz in the World of Mead shows no signs of slowing down. So, whether you're an avid mead connoisseur or eager to embark on a new taste adventure, there has never been a better time to raise a glass and savor the enchanting journey of this timeless libation. Cheers to the rich history and promising future of mead!

Saturday, February 18, 2023

Bourbon Barrel Blurbs Volume 02, Issue 05

 

Welcome to another quick BBB! Today we have a lineup of exciting beverage news, including Brush Creek Distillery, the upcoming 2023 Craft Beverage Expo, Ponyboy Slings' ready-to-drink cocktails, The Heart Distillery's innovative canned cocktail, and Maker's Mark's renowned bourbon-making process. So sit back, relax, and join us for a sip of the latest beverage industry updates. Cheers!


Distillery At Brush Creek Produces Spirits With A Distinct Connection To Its Land

Brush Creek Distillery

Brush Creek Distillery, located in Saratoga, Wyoming, is the latest addition to the 30,000-acre Brush Creek Ranch, a luxury resort that aims to share the pioneering spirit of the American West. The distillery uses sustainable practices and locally-sourced organic botanicals to produce a signature line of small-batch spirits. Guests can access the Distillery Experience, which includes a sensory exploration of the spirits, an in-depth tour of the distillery, and a tasting of Brush Creek's whiskey, vodka, and gin. The distillery also partners with local businesses to incorporate their spirits in bar offerings at the resort. Read the full article HERE.


Craft Beverage Expo Selected Pittsburgh For 2023 Conference

The 2023 Craft Beverage Expo is being held in Pittsburgh for the first time and will feature a week-long festival of events throughout Allegheny County, March 27-April 2, 2023. For small-batch brands, the Craft Beverage Expo provides attendees with access to an exciting lineup of industry experts. Educational classes teach how to create a strong brand from professionals in the industry. Last year, CBX was held in Louisville and was a tremendous success. The organizer chose Pittsburgh for its 2023 conference due to the area's fast-growing craft beverage scene. For more information, visit craftbeverageexpo.com.


New Way To Drink Bourbon In Louisville

Ponyboy Slings is a Louisville-based, ready-to-drink carbonated bourbon cocktail that will soon be available in a can. Founded by Mike and Janell Bass, the cocktails feature a young, unbranded bourbon and sweet wine like sherry or vermouth, along with bitters and carbonation. The lineup consists of three flavors: Bourbon Popstar, Derby Cream Soda, and My Cherry Amour. Each cocktail contains 7% alcohol by volume and is intended to be "sessionable." The founders plan to release Ponyboy Slings in April 2023, but initially only in Louisville. Read the full article HERE.


The Heart Distillery Announces Its Newest Canned Cocktail, The Green Fairy Rootbeer

Courtesy of The Heart Distillery website

The Heart Distillery, a family-owned and operated business based in Windsor, Colorado, has launched a new canned cocktail called The Green Fairy Rootbeer. This unique drink combines the flavors of absinthe and rootbeer to create a refreshing and distinctive beverage. Head distiller Zach Weakland explains that the sweet, spicy flavors of rootbeer complement the licorice-like taste of absinthe. The Green Fairy Rootbeer is a rare and innovative canned cocktail that is expected to appeal to a wide range of consumers. The Heart Distillery has gained a reputation for producing high-quality spirits and cocktails, including its award-winning canned cocktail line. Liquor store owners across the state have praised the company for its commitment to crafting unique and delicious drinks that stand out from those of the big players in the industry. Read the full article HERE.


Concocting Maker's Mark Bourbon Is Actually A Really Complicated Process

Courtesy of Maker's Mark website

Nice article that discusses the history and production of bourbon, America's answer to whiskeys and Scotches. All bourbons are whiskeys, but not all whiskeys are bourbons. The rules for bourbon production ensure that the heritage of the spirit stays intact. Maker's Mark, a Kentucky-based bourbon producer, has a process that has remained consistent for over 60 years and is labor-intensive, with nearly every step of the process touched by human hands. The production of bourbon involves several steps, including seasoning, drying, and charring the American oak, fermenting the mash of corn, wheat, and malted barley, and aging the distillate in new American oak charred barrels. Read the full article HERE.


In conclusion, the world of distilled spirits and craft beverages is constantly evolving, with new innovations and trends emerging every year. From Brush Creek Distillery's small-batch, handcrafted bourbons to The Heart Distillery's unique canned cocktails, there's something for everyone to enjoy. The 2023 Craft Beverage Expo promises to bring together the best and brightest in the industry for a weekend of education and inspiration, while Ponyboy Slings RTD and Maker's Mark continue to raise the bar for quality and consistency in the market. As always, we encourage responsible consumption and hope that you'll continue to support these fantastic brands and the people behind them. Cheers!


Sunday, October 16, 2022

Bourbon Barrel Blurbs, Volume 01, Issue 17

Just in time for NFL pregame perusing, another issue of BBB is live. With blurbs on MB Roland, Willow Creek Distillery, Whiskey Thief Distilling Co., Fierce Whiskers Distillery, Woodford Reserve's Holiday Bottle, Unbound Spirits, and more, there's sure to be something to pique your interest.

MB Roland Introduces First 7-Year and 8-Year Single Barrels & Dark Fired Bourbon Returns

Images courtesy of MB Roland

The wait is finally over for two very special releases from MB Roland Distillery.

The 7-year single barrel has:

  • An earthy nose with hints of toasted marshmallow.
  • On the palate, tastes of leather, clove, and pine tickle the taste buds.
  • The medium mellow finish will leave you with notes of tobacco and anxiously awaiting your next sip.

The 8-year single barrel:

  • Graces the nose with scents of caramel, vanilla, and ginger spice.
  • Expect tastes of charred oak, rich molasses, and dark cherry.
  • The finish is long with charred oak prominent.

Hitting the MB Roland gift shop shelves on Sunday, October 16th, the 7-year single barrel is priced at $99.95 and the 8-year single barrel is $124.95. There is a limit of one bottle each per customer due to the high demand and limited supply.

Arriving to gift shop shelves in November: a very special single barrel release of fan-favorite Dark Fired Kentucky Straight Bourbon Whiskey.

"This barrel aged for 4 years and is a perfect combination of smoky and sweet. Sipping on a pour is reminiscent of sitting by the campfire on a crisp Autumn evening."
Pre-orders to secure a bottle are being accepted at MB Roland's online store!
 

Willow Creek Distillery Releases Straight Bourbon Whiskey

Willow Creek Distillery Straight Bourbon

Willow Creek Distillery in Paso Robles, California, has released its first-ever straight bourbon. The artisanal spirit was aged for two years in new charred American oak barrels. The bourbon is the latest spirit to come from Willow Creek Distillery, which was established by sister winery Opolo Vineyards in 2013.

Read the full story here.

Three Boys Farm Distillery Changes Name Back To Whiskey Thief Distilling Co.

After a decade of distilling bourbon on a 127-acre working farm in Franklin County, Kentucky, Three Boys Farm Distillery is going back to its old name, Whiskey Thief Distilling Co., according to a news release. Whiskey Thief is the original brand of bourbon distilled on site. Whiskey Thief Distilling Co. is the first Kentucky distillery to offer every visitor a single-barrel experience with the opportunity to fill their own bottle. 

Read the full story here

Five Facts About Austin’s Up-And-Coming Local Distillery, Fierce Whiskers

Image courtesy of Fierce Whiskers website.

The Austin Chronicle’s Wayne Alan Brenner gives us a view of Fierce Whiskers Distillery, an "up-and-coming spirits company" at 5333 Fleming in Southeast Austin.

  1. Fierce Whiskers was founded by Houston natives Tri Vo and Tim Penney.
  2. Fierce Whiskers' bright array of equipment is anchored by a copper pot still from Vendome Copper and Brass Works out of Louisville, Kentucky.
  3. Sept. 24 of this year was the first time the company ever sold a bottle.
  4. Fierce Whiskers is often promoted as an Asian-owned business.
  5. The company's name is from a comment by Rutherford B. Hayes in 1849: "Austin is an inconsiderable village with large expectations … full of discharged 'Rangers' … costumes of every variety … fierce whiskers, gaming, and drinking very abounding in all quarters."

Read the full facts and story here.

UPROXX Ranks Every Standard Bottle Of The Jim Beam Whiskey Line

Image courtesy of Jim Beam website.

Zach Johnston with UPROXX ranks “all eight bottles of Jim Beam that you can pick up on pretty much any shelf, nationwide (and internationally), right now.”

“Look, these bottles are crazy cheap all things considered. It’s 2022 and a good $20 bottle of whiskey is getting a little harder and harder to find these days. What’s amazing about Jim Beam is that you could go to your local liquor store and buy all eight of these bottles and still spend less than what you’d likely pay for a single “premium” expression which, honestly, isn’t going to be that much better.”

Here is a look at numbers eight through five.

For the full list, including Zach's tasting notes, click here.

Woodford Reserve Unveils Their 2022 Holiday Bottle.

Woodford Reserve has introduced its 2022 Holiday Bottle in preparation of this year's gift-giving season. This edition of this yearly launch comes with a gold label. The bottle includes a festively-decorated version of Woodford Reserve's regular bourbon expression.

Woodford Reserve Holiday Bottle 2022.

“A Woodford Reserve holiday bottle is the perfect gift for any whiskey lover,” says Woodford Reserve Master Distiller Chris Morris. “This bottle is guaranteed to put everyone in the holiday spirit and will stand out beautifully on a bar cart.”

With a suggested retail price of $50, the one-liter Woodford Reserve holiday bottle is offered for purchase all around the world. It may also be found on Reserve Bar.

Great Lakes Bourbon Boat?

We’ve seen river-aged whiskey, ocean-aged bourbon and whiskeys aged while being hauled in trucks across America's roadways. Now we have Great Lake-aged bourbon. Green Bay’s WBAY profiles Kerry Shaw Brown and his Unbound Spirits in Oconomowoc.

Kerry initially imagined this moment years ago, when he couldn't find the good bourbon he was looking for and began to wonder.

“Could I blend a series of bourbons and create something that was really complex and refined, but still a really smooth type of sipping bourbon,” questioned Kerry.

Image courtesy of Unbound Spirits website.

Kerry has spent the last five years making at least two dozen different batches of bourbon. He wanted an aggressive aging method, one that could age the bourbon years in just a few months. Following his ancestors path as Great Lakes captains, he turned to a charter boat, named The Kinndred. Once the six 15-gallon casks of bourbon were loaded onto The Kinndred and placed in her berth, the waves of Lake Michigan awaited. Three months later, and countless charter fishing trips by The Kinndred, the day Kerry had been waiting for was finally here.

Kerry named his whiskey The Maelstrom, a reference to the famed whirlpool off the coast of Norway known for “eating boats.”

Read the full story here.

UPROXX Blind Tasted And Ranked Affordable & Good Bourbon Whiskey

UPROXX’s Zach Johnston blind taste-tested and ranked 10 of the most recognizable and affordable bourbons on the shelf. Those cheap straight bourbons that actually win awards and make those subjective “underrated” lists all the time. These are all bottles that are also still gettable and affordable (depending on where you live). 

Bottles tested were: Maker’s Mark, Old Tub, Elijah Craig Small Batch, Wild Turkey 101, Benchmark Small Batch, Heaven Hill Old Style Bourbon 6 Years Old, Jim Beam Single Barrel, George Dickel Bourbon Whisky Aged 8 Years, Weller Special Reserve, and 1792 Small Batch.

Here's a peek at bottles 10 through 7.


For the full list, including Zach's tasting notes, click here.



Tuesday, September 20, 2022

[Press Release] Historic Bourbon Brand, Fortuna, to Re-Enter the American Whiskey Market

Image from Fortuna Bourbon's website

STANFORD, Ky., Sept. 20, 2022 /PRNewswire/ -- Historic whiskey brand Fortuna Bourbon is set to re-enter the market for the first time in over 50 years.

Operating from the late 1800's until the mid 1960's, Fortuna was once a prolific and known brand throughout America. After shuttering their doors during the dark days of whiskey, the brand is now being revitalized for a new generation of whiskey lovers.

Fortuna is being revived by the people behind Rare Character, an emergent brand founded in 2021 by industry veterans Pablo Moix and Peter Nevenglosky. Joining them in 2022 is Andy Shapira, an industry expert who gained invaluable experience and insight while working and growing up in his family's three-generation legacy business Heaven Hill Distilleries.

Fortuna was originally founded by Phil Hollenbach, a German immigrant, in the late 1800's. Hollenbach found success in Kentucky by bringing "A Taste of Good Fortune" to all with his remarkable bourbon.

Through extensive research including correspondence with members of the Hollenbach family, this iteration of the brand aims to recreate the essence of Fortuna at its peak in the 1880s, down to the branding, bottles, and bourbon itself.

"We were fortunate to have had access to a few vintage bottlings of Fortuna, as well as the Hollenbach's original flagship brand Glencoe," said Shapira. "This helped produce a flavor profile to shoot for and shape the way we approach meticulously selecting the six barrels that make up each batch of Fortuna. We are proud of the results."

The whiskey is a blended Kentucky Straight Bourbon Whiskey, 102 proof, aged a minimum of 6 years. "It's so perfectly balanced it's crushable," explained co-founder Pablo Moix. "I come from a bar background, so I just approached it the same way I would do cocktails."

Moix, Nevenglosky, and Shapira are no strangers to whiskey; they're responsible for Rare Character Whiskey, one of the fastest growing whiskey brands in America. Through exclusive single barrel releases and innovative product lines such as The Finishing Series and The Native Wood Series, Rare Character has quickly become known in whiskey communities.

Fortuna is available to purchase via seelbachs.com in nearly all 50 states, and kandlwines.com for customers in California. MSRP is $84.99.

To learn more about Fortuna and its history, visit fortunabourbon.com and follow @fortunabourbon on Instagram. The brand plans to release new products in 2023 as well.

SOURCE Rare Character Whiskey Company

CONTACT: Ian Kelley, Marketing Manager, 720-614-8242, ian@rarecharacterwhiskey.com



Monday, August 1, 2022

Bourbon Barrel Blurbs, Volume 01, Issue 11


Back with another issue of Bourbon Barrel Blurbs and we have a lot to bring you. Blurbs on Four Daughter's Bourbon, Saxton River Distillery, the inaugural Frank August release, cask strength whiskies to try now, new Kentucky Senator, splurge-worthy bourbons, Balcones, ASW Distillery celebrating the Braves, Israeli Kentucky-style whiskey, and more.

Check out Four Daughter's New Bourbons

Yahoo News article about Four Daughter's opening their new tasting room and their two bourbons, The Traditionalist Classic and The Traditionalist High-Rye. 

Saxton River Distillery Founded By Great-grandson of Moonshiner


Forbes brings us Christian Stromberg and his Saxton River Distillery in Brattleboro, VT. Stromberg, whose great-grandmother made moonshine in Brooklyn, has forgone the white lightning and went the more conventional route, offering maple liqueurs, maple bourbon and rye, gin as well as a few meads.

Frank August ‘Small Batch Kentucky Straight Bourbon Whiskey’


Frank August’s inaugural and flagship release is a true ‘Small Batch’ Kentucky Straight Bourbon Whiskey; each batch is blended with no more than 10-15 barrels. Frank August is distributed in the following markets: CA, AZ, WA, NV, KY, D.C., FL (available now) and NY (available August 2022). Frank August will be introducing two new expressions in October 2022: a Single Barrel product, as well as a ‘Case Study’ program where they will be experimenting with various finishing techniques. Frank August’s first release of ‘Case Study’ will be with Mizunara (Japanese Oak).

6 Cask Strength Whiskies to Try Now - Whisky Advocate

These cask strength whiskies all scored between 88 and 92 points in Whisky Advocate's Summer 2022 Buying Guide and range from 55.4% to 65.41% ABV. They include Uncle Nearest Master Blend, Hard Truth Sweet Mash Barrel Strength, and Lucky Seven 6 year old The Proprietor Single Barrel among others.

Launch Event For The Third Release From Kentucky Senator, The John G. Carlisle, On August 10th

Kentucky State Senate Majority Leader and co-founder of Kentucky Senator Bourbon, Damon Thayer, will be at Smoke Justis on August 10th from 6:00 – 8:00 p.m. to launch their new release, the John G. Carlisle. The John G. Carlisle Kentucky Senator release is a seven-year-old bourbon at a 107 proof and is named for Covington’s John G. Carlisle, who was critical to the passing of the Bottled in Bond Act in 1864.

Kentucky Lawmakers Discuss Lower Taxes On Bourbon Industry

Kentucky lawmakers are discussing the possibility of eliminating the state's bourbon barrel tax. Kentucky is the only state that charges such a tax and has one of the highest tax rates on spirits in the country. Eliminating the barrel tax would cut the amount of tax revenues going to local taxing bodies, including schools, by millions of dollars.

Finance Buzz Lists 20 Bourbons You’ll Want to Splurge On

According to an article on Finance Buzz, here are some great bourbons that are actually worth splurging on. The list includes Widow Jane 10-Year-Old Bourbon, Jim Beam Signature Craft Soft Red Wheat Bourbon Whiskey, Elijah Craig Barrel Proof Bourbon Whiskey, Four Roses Single Barrel Bourbon, Wyoming Whiskey Small Batch Bourbon, Early Times Bottled In Bond Bourbon, Maker's Mark Cask Strength Bourbon Whisky, and others.

The Barrel Nerds of Balcones Distilling


ASW Distillery Launching World Champions Release Bourbon Finished On Maple Bats, Celebrating The Atlanta Braves


ASW Distillery releases a new edition of its flagship Fiddler Bourbon line, Fiddler Chin Music, commemorating the Atlanta Braves’ unprecedented 2021 Championship run. The release sees ASW Distillery finish its Gold Medal-winning Wheated Bourbon mash bill on staves of Georgia oak and hand-charred maple bats from renowned Nashville bat manufacturers, Old Hickory Bat Co. Bottled at Cask Strength with baseball imagery adorning the label, this release is the first in an ongoing series of Fiddler Chin Music releases celebrating the Atlanta Braves.

Four Roses Bourbon Whiskey, Re-Tasted And Ranked For 2022

Zach Johnston of UPROXX looks at the Four Roses bourbons, gives them a re-taste and then gives us his rankings for 2022. You can check out the full article here.

Israeli Distillery Makes Country’s First Kentucky Whiskey

Legends Distillery’s flagship Slingshot whiskey is named for David’s slingshot that felled Goliath in the Elah Valley. Photo courtesy of Legends Distillery

Mashing up American tradition with Israeli innovation, two US immigrants think their new bourbon-style whiskey is better than the original. Master distillers Noam Cohen and Alan Cohl launched Legends Distillery three years ago after undergoing stringent training in distilling techniques with some of America’s best experts. Legends created its own unique recipe using small domestic grains, and a detail-oriented aging and mellowing process. The whiskey is aged for three years in old white American oak barrels previously used by surrounding wineries for aging wine, rather than in new white American oak barrels as is the required process in the US. The barrels are duly charred—double the level used in the US in whiskey production.

6 New Whiskeys to Sip and Savor This Summer

This summer’s new whiskey releases saw brands paying homage to smoky summertime bonfires, releasing new 2022 editions of previously released products and rolling out new collaborations. Check out this BevNet article for new releases from WhistlePig, Hotel Tango, MF Libations and more.

Buzzard’s Roost Celebrates Third Anniversary With New Releases


Buzzard’s Roost Whiskey is celebrating its third anniversary with a pair of new bourbon releases: Char #1 Bourbon and Toasted American Oak Bourbon.

Since launching in Kentucky in the summer of 2019, Buzzard’s Roost has launched nine new products and expanded to 10 markets (Kentucky, Massachusetts, Ohio, New Mexico, Arkansas, Tennessee, Louisiana, Victoria, Canada, Illinois and North Carolina. A distribution agreement in Georgia is in progress and more states are on the 2022 horizon.



Tuesday, July 12, 2022

Woodford Reserve Releases 2022 Limited-Edition Master’s Collection ‘Batch Proof’ Series


Woodford Reserve Distillery in Versailles, Kentucky has released its annual limited-edition, high-proof expression – Woodford Reserve Batch Proof. This latest expression is built upon Woodford Reserve’s traditional bourbon mash bill 72% corn, 18% rye and 10% malt. The recipe balances the sweetness of corn with the spice of rye, and the nuttiness of malt to build on the traditional Woodford flavor profile.

The 2022 Batch Proof release is barreled at 118.4 proof. This expression is part of the annual Master’s Collection series, which celebrates Master Distiller Chris Morris and Assistant Master Distiller Elizabeth McCall and their commitment to craftsmanship. Batch Proof is made by blending barrels into a batch and then bottling the whiskey at its actual proof.

Batch Proof takes Woodford Reserve’s trademark flavor range of sweet vanilla and toasted oak to a whole new level offering consumers the privilege of tasting Woodford Reserve in its purest form, not the standard 90.4 proof for which Woodford Reserve is known.

2022 Batch Proof Includes Lower-Level Rickhouse Barrels

“Barrels drawn from the first floors of our heat-cycled warehouses routinely possess lower proof presentations due the more relaxed angel share process found there,” said Master Distiller Chris Morris. “This batch had more of these barrels in its composition, and therefore a lower batch proof presentation than past releases.”

The 2022 Woodford Reserve Master’s Collection Batch Proof bourbon is bottled at 118.4 proof (59.2 ABV) and has a suggested retail price of $129.99 for a 750ml bottle. Batch Proof is available starting today in select U.S. and global markets and at the distillery.



[Press Release] Buffalo Trace Distillery Announces New Dining and Tourism Destination

Media Contact: Woody Maglinger, RunSwitch PR
270-302-6642 / woody@runswitchpr.com

FRANKFORT, FRANKLIN CO. Ky. (July 12, 2022) — Buffalo Trace Distillery today announced plans to introduce an exciting new local tourism and dining destination at the distillery near downtown Frankfort. An existing building that currently operates as a gas station will be converted to support the venue. The new destination is expected to open in
2023.

“At Buffalo Trace Distillery we are always looking for ways to engage and inspire our visitors and residents of our local community alike,” said Sara Saunders, Vice President Buffalo Trace Distillery. “As we look to the future, we’re committed to honoring the traditions of our 234-year history while also embracing change as we aim to invite even more whiskey lovers into our family. This exciting project does just that, and we are thrilled to be adding another quality dining and tourism destination for both Franklin County residents as well as the 400,000+ guests from around the world who visit our distillery each year.”

It is anticipated that the new destination will inject significant revenue into the local community, paving the way for the creation of new local jobs and serving as a strong tie-in to the downtown Frankfort redevelopment master plan.

“Our commonwealth’s world-famous bourbon industry is a vital component of our thriving agriculture ecosystem,” said Kentucky Commissioner of Agriculture Dr. Ryan Quarles. “We are thrilled to see the historic Buffalo Trace Distillery continue to expand through this exciting project that will showcase Kentucky Proud food and beverages to an even wider audience in the years to come.”

While specific plans are still being finalized, the destination will be constructed at the Fair Oaks Lane entrance to the distillery on the site of the existing BP gas station and convenience store, a property Buffalo Trace Distillery currently owns. Operations at the gas station will end in August 2022 with plans to break ground on the new venue to follow shortly thereafter.

“As a longtime Franklin County resident and business owner, I am thrilled to see our neighbor, Buffalo Trace Distillery, continuing to pour resources and new opportunity back into our growing community,” said Marc Stone, President of Stonebridge Hospitality, the area’s largest hotelier. “This new experience, available to visitors from across the globe who come right here to Franklin County, will encourage guests to spend more time here, a benefit to every local business.”

Company officials anticipate that groundbreaking for the new tourism and dining destination will take place in fall of this year, with a grand opening target of summer 2023.

Full details about Buffalo Trace Distillery’s catalogue of signature products and distinctive visitor experiences are available at BuffaloTraceDistillery.com.

# # #

About Buffalo Trace Distillery

Buffalo Trace Distillery is an American family-owned company based in Frankfort, Franklin County, Kentucky. The Distillery's rich tradition dates back to 1775 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee. Buffalo Trace Distillery is a fully operational Distillery producing bourbon, rye and vodka on site and is a National Historic Landmark as well as is listed on the National Register of Historic Places. The Distillery has won 35 distillery titles since 2000 from such notable publications as Whisky Magazine, Whisky Advocate Magazine and Wine Enthusiast Magazine. Its George T. Stagg was named World Whiskey of the Year for 2022 and its Thomas H. Handy Sazerac Rye was named 2nd Finest Whiskey in the World for 2022. Buffalo Trace Distillery has also garnered more than 1,000 awards for its wide range of premium whiskies. To learn more about Buffalo Trace Distillery visit www.buffalotracedistillery.com. To download images from Buffalo Trace Distillery visit www.buffalotracedistillery.com/media.





Booker’s® Bourbon Announces Second Release of 2022 Collection

The second release of the Booker’s® Bourbon 2022 Collection is Booker’s Batch 2022-02 “The Lumberyard Batch”. Here are the Master Distiller Notes and label inspiration from Fred Noe, Beam Family 7th Generation Master Distiller.

Master Distiller Notes

The batch is made up of five production dates that were aged in seven different warehouses. The breakdown of barrel storage for Booker’s “The Lumberyard Batch” is as follows:

  • 2% came from the 4th floor of 7-story warehouse X
  • 3% came from the 3rd floor of 7-story warehouse 5
  • 3% came from the 4th floor of 9-story warehouse D
  • 17% came from the 4th floor of 7-story warehouse Z
  • 19% came from the 5th floor of 7-story warehouse Q
  • 28% came from the 4th floor of 7-story warehouse 1
  • 28% came from the 6th floor of 7-story warehouse Z

This batch was pulled during the rainy weeks ahead of the Kentucky Derby. The beautiful amber color of this batch reminds me of the horses that will compete on the racetrack. The aroma is deep with hints of vanilla and oak that lead you back to enjoy it several times to explore its depth. It has a balanced taste with a bit of sweetness and a pleasant finish that will leave you longing for another sip. My dad would be really proud to have a batch dedicated to his hard-working years at The Lumberyard and the experience this liquid delivers with every glass.

Label Inspiration

This batch is named in honor of my dad, Booker Noe’s pre-distillery years. While his journey to becoming a distiller wasn't exactly a straight path, it led him to his true passion.

After a short stint at the University of Kentucky, Booker hitch-hiked across America in hopes of joining the Air Force. After being accepted to the Air Force, the local police called his mom to verify his information to be cleared. When Booker’s Mom found out where he was, she convinced him to come home and work at the local lumberyard with uncle Jeremiah Beam, also known as Uncle Jere. Booker was over 6 feet tall and very strong at an early age. He never backed away from physical labor of any kind, which made him a natural fit for the job. Booker gave 110% during his time at the lumberyard, which eventually landed him his first role working at the distillery and from then on, the rest was history.

Since that first day, Booker held just about every job at the distillery and worked his way up to Master Distiller. Booker’s esteemed distilling career wasn’t given to him, he earned it. His experience at the lumberyard shaped the solid work ethic and curiosity he is known for. I am excited to share The Lumberyard Batch with you and hope you will be able to gather with family and friends to enjoy it.

For more information, visit https://www.bookersbourbon.com/.



Sunday, July 10, 2022

Bourbon Barrel Blurbs, Vol. 1, Issue 09

BBB is back with the latest blurbs on 15 Stars Fine Aged Bourbon, Rebel Bourbon auction for Ukraine, Distillery of Modern Art, Five Trail Blended American Whiskey, Warbringer Mesquite Smoked Bourbon, Jackie Zykan and Hidden Barn, Playboy's Rare Hare 1953, Old Forester 117, and Forgotten 50 Distilling.

                                                                                                           

They set out to make Kentucky bourbon from popcorn. Then they started winning awards.

New bourbon brand 15 Stars has been winning awards with its very first releases, a 14-year-old called Timeless Reserve, and a new 7- and 15-year-old release coming in July. Provided
A Kentucky bourbon you’ve probably never heard of has been racking up rave reviews and awards. And they owe it all to a special popcorn.

15 Stars Fine Aged Bourbon, released by a father and son team working with Bardstown Bourbon Co., won Double Gold at the San Francisco World Spirits Awards and won Double Platinum from the ASCOT Awards created by Louisville-based spirits critic Fred Minnick.

Their first limited-release bourbon, 15 Stars 14 Year Old Timeless Reserve, was a finalist for best straight bourbon at San Francisco, according to Rick Johnson, who started the company with his son, Ricky, three years ago.

Their first bourbon is in stores only in Kentucky, in very limited release of only 1,650, with a suggested retail price of $279 a bottle. It’s 103 proof with a nose of butterscotch and maple, a palate of dark chocolate and molasses and a finish of dark chocolate, oak and coffee, according to the tasting notes.

The next release, called 15 Stars 7&15, blends two bourbons of those ages and will be available in late July in stores in Kentucky including Liquor Barn and Total Wine & More. That bourbon also was awarded Double Platinum in the 2022 ASCOT Awards. It will have a suggested retail price of $139 a bottle. It is 107 proof with a nose of cinnamon, rose petals and apricot, a palate of citrus and spice and soft toasted oak finish.

Read the full article here.

                                                                                                           

SB and Lux Row to auction barrel for Ukraine

Lux Row Distillers and The Spirits Business have partnered to auction a barrel of Rebel Bourbon to raise funds for the Disasters Emergency Committee Ukraine Humanitarian Appeal.

Read the full article here.

                                                                                                           

Spirits and art highlighted at new distillery

 
Distillery of Modern Art - the name says it all.

The newest entry to metro Atlanta’s craft libation scene is also a modern art gallery.
The venue officially opened June 16. It’s been under construction for 19 months—delayed in part by the pandemic. The former sign manufacturing site in a nondescript corner of Chamblee has been transformed into an open, airy, trendy space where seven liquors (vodka, peach vodka, gin, corn whiskey, rye whiskey, bourbon and amaro peach) are produced.

Read the full article here.

                                                                                                           

Whiskey Wednesday: Take a Hike With Five Trail Whiskey

 
This week, we try a new blended whiskey from ... Coors?

Now, Molson Coors has made the leap to the spirits side of the business with the venerable beer company’s first whiskey, Five Trail Blended American Whiskey. Retailing at around $60 a bottle, this whiskey lives squarely in the premium price point, so it had better be something special, right? Well, aside from the novelty of being Coors’ first whiskey, it really is a pretty unique blended whiskey.
The blend is listed as 45 percent wheated bourbon from Indiana, 35 percent four-grain bourbon from Kentucky, 15 percent Colorado single malt, and 5 percent 13-year-old bourbon from Kentucky. The Colorado component was distilled using the same barley that Coors uses in its beers, so that’s one local stamp on the product. Another Colorado touch is when the four whiskeys are de-barreled and blended in Kentucky, Colorado river water is used to dilute the final product down to 95 proof.

The result is definitely a nice whiskey, exhibiting the sweeter corn/vanilla/caramel elements of the bourbon components and the complexity of the older Kentucky bourbon. But the single malt from Coors barley adds a lovely grain element to make the blend more interesting.

Read the full article on the Nashville Scene.

                                                                                                           

Ventura County Distillery Wins Award for Best Pot Still Bourbon in America


Warbringer Mesquite Smoked Bourbon, made by Sespe Creek Distillery in Oxnard, California, took the country's top award at this year's World Whiskies Awards competition.

Read the full article here.

                                                                                                           

Master Taster Leaves Bourbon ‘Dream Job’ To Start New Brand

There are dream jobs. And then, there’s owning your own company.

Former Old Forester master taster Jackie Zykan leaves what WSJ called a “whiskey lover’s dream job” for a shot at a whiskey brand called “Hidden Barn,” her partnership with two 5280 Whiskey Society founders and Royce Neeley of Neeley Family Distillery.

Read the full Forbes article by Fred Minnick here.

                                                                                                           

Playboy Debuting “Rare Hare 1953” 17 Year Bourbon Release

PLBY Company, Inc (Owner of Playboy) has teamed up with Spirit Investment Partners (SIP) to create the release of Rare Hare 1953, an ultra-premium 17-year aged straight bourbon. Marking the inaugural whiskey offering from Playboy Spirits, a joint venture of PLBY Group and Spirit Investment Partners (SIP), the Rare Hare brand expects to offer a portfolio of ultra-premium spirits in select markets around the world beginning with the U.S., Europe, and Asia Pacific. 

A fitting tribute to the year Playboy was founded, the Rare Hare 1953 Anniversary Edition is a 17-year Kentucky bourbon finished in XXO Cognac casks from the Champagne region of France. Per the brand, Rare Hare 1953 is imbued with subtle notes of Grande Champagne and Fine Champagne grapes with hints of candied fruit and spices. Bottled at 111 proof and packaged in a commemorative box, only 1,953 bottles will be released for the U.S. market launch and 1,953 bottles for select markets in Asia and Europe.

Each bottle is individually numbered and comes in a sleek custom box equipped with near-field communication (NFC) technology.  The NFC chip will give inaugural 1953 owners access to the Rare Hare Society offering exclusive luxury travel experiences, intimate events, private barrel releases and more. 

Rare Hare 1953 is available for purchase for $589 (suggested retail price) at select retail locations or online at rareharespirits.com.

                                                                                                           

Old Forester's Next Release in the 117 Series: Whiskey Row Fire

The limited-edition release marks the 7th anniversary of the fire on Whiskey Row and commemorates the bravery of the Louisville Fire Department

 
LOUISVILLE, Ky., July 7, 2022 /PRNewswire/ -- Today, Old Forester Distilling Co. announces the release of the newest installment of The 117 Series – Whiskey Row Fire.

This commemorative bottle honors the 7th anniversary of the fire on Whiskey Row that nearly destroyed the historic block.

"I remember that day and that fire vividly," Louisville Fire Chief Greg Frederick said. "We are extremely proud of our brave firefighters who risked their lives and saved the block."

On July 7, 2015, a four-alarm fire ravaged the buildings on historic Whiskey Row in downtown Louisville. Teams of brave Louisville first responders were able to contain and extinguish the catastrophe, preserving the site for the Old Forester Distillery at 117/119 West Main. The block is now home to restaurants, bars, a hotel and other businesses – and has become a tourist destination.

In 2020, men and women of Louisville Fire, many of whom fought the blaze, selected eight single barrels from a lot filled the same day they extinguished the fire. All 8 barrels sold out in two days and proceeds were donated to the Louisville Firefighter Disaster Fund.

The remainder of the barrels filled that day slumbered an additional two years in the warehouse and are now batched together to create the 117 Series - Fireman Barrels.

At nearly 7 years old - these barrels are fully mature and wise in character.

Today, Frederick and Louisville Fire Department members were special guests of Old Forester and toured the distillery. In addition, Old Forester is making a charity donation to the Louisville Fire Department to help firefighters who are in distress.

The 117 Series is a limited-expression lineup that debuted in Spring 2021.

Old Forester Whiskey Row Fire is bottled at 100 proof and will be available starting July 7th at the retail shop at Old Forester Distilling Co. for $59.99 in limited quantities. Visit OldForester.com for more information.

Tasting notes: 

  • Color: Dark orange brown
  • Aroma: Sweet notes of honey comb, malt and marzipan mingle with delicate cedar and fresh oak notes atop cherries laced with vanilla cream.
  • Flavor: Brown sugar, marzipan, vanilla and honey sweeten a mix of berry fruit.
  •  Finish: Long notes of honey and vanilla linger with a touch of fruit.

About the 117 Series:

The 117 Series offers a deep dive, or deconstruction, on how either the individual Old Forester Whiskey Row Series expressions are crafted or highlights other historical moments of Old Forester's history on W. Main Street.

About Brown-Forman:

For 152 years, Brown-Forman Corporation has enriched the experience of life by responsibly building fine quality beverage alcohol brands, including Jack Daniel's Tennessee Whiskey, Jack Daniel's & Cola, Jack Daniel's Tennessee Honey, Jack Daniel's Tennessee Fire, Gentleman Jack, Jack Daniel's Single Barrel, Finlandia, Korbel, el Jimador, Woodford Reserve, Old Forester, Herradura, New Mix, Sonoma-Cutrer, Chambord, BenRiach, GlenDronach, Slane, and Fords Gin. Brown-Forman's brands are supported by over 4,800 employees and sold in more than 170 countries worldwide. For more information about the company, please visit https://www.brown-forman.com/.

About Old Forester Bourbon:

Old Forester is Brown-Forman's founding brand, founded in 1870 by George Garvin Brown. Brown believed Old Forester was so pure and consistent that he sealed it, signed it, and pledged, "There is nothing better in the market."

Please sip responsibly.

Old Forester Kentucky Straight Bourbon Whisky, 50% Alc. by Vol., Old Forester Distilling Company at Louisville in Kentucky. OLD FORESTER is a registered trademark. ©2022 Brown-Forman. All rights reserved. Please do not share or forward this content with anyone under the legal drinking age.

SOURCE Old Forester Distilling Co.

CONTACT: Chris Poynter, Chris_poynter@b-f.com

                                                                                                          

New Distillery in Berlin Aims For September Opening


While work is still underway, connections of a new distillery in Berlin, Maryland are hopeful it will be open in September.

Forgotten 50 Distilling, located on Old Ocean City Boulevard in Berlin, received its Class 1 distilling license last week and continues to move closer toward opening. The extensive renovations required for the building, and the decision to serve food as well as drinks, have kept the distillery’s connections busy for the past year.

Check out the full story here.